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Whitecliff Vineyards Awosting - NV

Whitecliff Vineyards can do no wrong when it comes to coaxing vibrant aromas from their whites. Named after a nearby waterfall the Awosting is a unique blend of Seyval Blanc and Vignoles. Grilled pineapple aromas mix with zesty mineral notes and quince fruit. A perfect spring sipper.

Item #26592

Atwater Estate Pinot Gris - 2011

This Finger Lakes Pinot Gris balances bright acidity with a creamy full body, delicate orange blossom aromas, notes of ripe fig and pink grapefruit. The soft pink-orange hue alone is mesmerizing. It’s a delight with light pasta dishes or creamy brie.

Item #26598

Anthony Nappa Wines "Spezia" Gewürztraminer - 2010

This completely Dry Gewürztraminer truly represents its name, Spezia, which is Italian for spicy. Lychee and roses dominate the aromas with orange blossom and ginger spice sizzle.

Item #26591

Eve's Cider Essence Iced Cider -

A rich concentration of pure apple flavors, sweet caramel and honey. This golden nectar coats the mouth and ends with a lively tartness. Enjoy along side creme caramel at dessert or simply alone.

Item #27767

Seneca Drums Gin -

This gin is produced with a more floral and root driven profile as the base is 75% grape spirit and 25% grain. Eleven different botanicals are used here including cucumber, clove and anise.

Item #24837

Tuthilltown Heart Of The Hudson Vodka -

A vodka distilled from apples from our own backyard of Gardiner, New York. Heart of the Hudson is distilled twice to preserve its subtle apple aromas.

Item #16284

Comb 9 Gin -

Obtaining orange blossom honey from Florida, this NY state distillery then stills the honey to a neutral spirit. They then add 9 botanicals to this base to produce a gin. With botanicals such as lavender, galangal, rose petals and citrus, this has the aromas that inspire us to make cocktails that have Asian or tropical fruits instead of straight up martinis.

Item #23771

Greenhook Ginsmiths Beach Plum Gin Liqueur -

Made from local NY beach plums, macerated in Greenhook Gin for over six months this rare beauty is a seasonal treat with only 1,800 bottles produced. Deep berry and floral notes, and a meaty texture prove perfect for a champagne cocktail or anything with some fizz.

Item #27258

Don Rafael Cacao Prieto Rum -

Deep notes of incredibly pure cacao absolutely jump out of the glass. The chocolate flavors on the palate are accentuated by hints of coffee and the rum base comes bursting through to keep everything very lively and light. For the serious drinker and chocolate lover.

Item #26662