Red | USA, Oregon, Willamette Valley | (750 )mL
A classic Pinot Noir from Oregon! Filled with currant and summer cherry aromas that follow through on the palate, silky tannins, and balanced acidity, this juicy wine is meant for the dinner table or the cellar. Perfect with cranberry-sauced turkey, roast goose, and mushroom quiche.
Item #25420
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White | Italy, Piedmont, Gavi | (750 )mL
This is a beautifully lush style of Gavi with vibrant fruit made in a modern style but completely unoaked. A rare Italian white wine in that you can sip on this before dinner as well as enjoying throughout your meal.
Item #22933
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Red | France, Bordeaux | (750 )mL
A darkly powerful, rustic Bordeaux red with great structure. A well-berried palate lined with graphite and rough tannins gives way to anise flavors on the finish. Very pretty aromas; a fine French red. Serve this alongside wild game, charred beef, or kidney pie.
Item #27543
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Red | France, Loire, Touraine | (750 )mL
From winemaker Gregory Leclerc comes this lovely, delicate, medium-bodied Gamay with flavors of strawberries, blackberries, musk, and spice. The finish is long and soft with a lightness that dances on the tongue.
Item #23553
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White | USA, California | (750 )mL
A bubbly wine from California that's fruity and a great bottle if you need some bubbles for a toast. You can enjoy this as an apéritif wine as it's just short of dry.
Item #27703
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Red | Chile, Curico | (750 )mL
Plummy and purple, this youthful Merlot gives fresh-picked Damsons and Friar plums across a friendly, soft palate oozing fleshy soft goodness. Notes of cocoa dust and spices lend greater depth. A striking example of classic Chilean Merlot and wonderful for everyday drinking with burgers.
Item #27702
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Red | France, Languedoc-Roussillon, Vin de Pays d`Oc | (750 )mL
Pleasing red, just easy to love. Bright with summer cherries sprinkled with spiced pepper, fresh and lively acidity provides a counterweight to warm fruit. Pair with finger food, grilled kebabs or sliced meats and cheeses.
Item #25432
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Red | USA, California | (750 )mL
This peppery, rustic red is very typical of the field blends traditionally produced by the early Italian farming families that settled in Sonoma County. Rich, plummy fruit with hints of vanilla and red cherries open to a juicy palate, making a great partner for burgers.
Item #27423
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Red | France, Provence, Côtes de Provence | (750 )mL
For gamey, herbed grilled lamb, this is the wine. A southern French blend that is fat with ripe plums and assertive tannins. A touch of bitter coffee on the finish adds complexity.
Item #25578
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White | New Zealand, South Island, Marlborough | (750 )mL
Enticingly fragrant this youthful Sauvignon Blanc displays uplifting orchard fruits and notes of spring leaves brought together with citrus acidity. A crisp finishdemands a pairing with shrimp salad, poached chicken herbs or lean fish with fennel.
Item #27438
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