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Wines On Sale

Tasty wines with even tastier price tags...  
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Displaying results 151-160 (of 183)

Vouvray Brut, Foreau - 2008

White | France, Loire, Touraine | (750 )mL
A dry sparkling Chenin Blanc with great aromatic complexity, showing floral and fruit notes. Rich and complex in the mouth, with pear, quince, and a deep, earthy minerality.

Item #58762
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Egri Bikaver "Bull's Blood" - 2012

Red | Hungary | (750 )mL
There's nothing to fear in this bottle of Bull's Blood. Its rustic, sturdy character makes it perfect with anything grilled or (even better) spit-roasted.

Item #56744
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Half-Bottle of Le Petit Guiraud, Sauternes - 2010

White | France, Bordeaux, Sauternes | (375 )mL
A modern Sauternes emphasizing the tension of sweetness to acidity. Early apricots, honeycomb, orange butter combine across an intricate palate woven with zippy minerality and lemon curd. An ideal everyday dessert wine, meant for light sweets and also quail, roasted poultry with figs.

Item #27682
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Côtes de Duras "La Pie Collette," Mouthes le Bihan - 2011

Red | France, Southwest, Côtes de Duras | (750 )mL
A funky, fleshy Merlot, pleasing and rustic. Damp earth opens to crushed black plums, elevated with a sprig of field herbs. A sure bet for roasted game or free-range poultry and pork on the grilll.

Item #26932
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Ponzi, Pinot Gris - 2013

White | USA, Oregon, Willamette Valley | (750 )mL
A full-bodied, unoaked expression of Pinot Gris with round notes of yellow plum, smoky aromas, and a floral finish. The texture is rich and can easily stand up to any number of fish or white-meat dishes.

Item #20543
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Quinta do Infantado 10 Yr. Tawny -

Red | Portugal, Douro | (750 )mL
An exceptional, not overly sweet wine of incredible length and delineated flavors. After enjoying notes of toffee melted atop layers of burnt Meyer lemon, one encounters a finish of fresh-roasted coffee poured atop caramels.

Item #57259
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Brauneberger Riesling Kabinett, Fritz Haag - 2012

White | Germany, Mosel-Saar-Ruwer, Mittel-Mosel | (750 )mL
Lemon zip and pure minerality mark this Riesling. A dizzying level of minerality streaks across a palate of pears, spring flowers, and white peach. Serve with delicate, spiced Asian cuisine and grilled Bratwurst.

Item #27407
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Kuyen, Alto del Maipo Valley - 2010

Red | Chile, Maipo | (750 )mL
A red Chilean wine made from Syrah, Carmenère, and Cabernet Sauvignon. The fruit is generous, the structure bold; there's a bit of soft oak flavor on the end as well.

Item #22297
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Ch. Cambon La Pelouse, Haut-Médoc - 2010

Red | France, Bordeaux, Médoc | (750 )mL
From vines growing on gravelly soils just beyond the Margaux appellation. A concentrated palate of cassis and mineraled plums and a voluminous texture support strong berry confiture and spiced vanilla aromas. Decant and serve with a juicy strip steak.

Item #94262
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McCall Pinot Noir - 2012

Red | USA, New York, North Fork of Long Island | (750 )mL
The McCall family has proved the skeptics wrong: Pinot Noir can work on Long Island. Minimal barrel aging keeps this wine light and appealing. With hints of black cherry and earth and a silky texture, it is a charming wine. We think of this as New York’s answer to the small-estate Bourgogne Rouge.

Item #25993
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Displaying results 151-160 (of 183)
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