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Tasty wines with even tastier price tags...  
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Displaying results 161-170 (of 200)

Casato d' Alojsa, Rosso Puglia - 2008

Red | Italy, Apulia | (750 )mL
Dark berries, violets and plummy fruit declare themselves on this frank red. A plush red wine ideal for all casual get togethers over plates of pasta, pizza and meatball sandwiches.

Item #27323
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Scheurebe Kabinett, Brüder Dr. Becker - 2011

White | Germany, Rheinhessen | (750 )mL
This aromatic white wine is full of grapefruit flavor and floral character, with a plump mouthfeel and a lush ending. It's incredibly versatile and pairs well with all kinds of assertively spiced foods.

Item #23523
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Kuyen, Alto del Maipo Valley - 2010

Red | Chile, Maipo | (750 )mL
A red Chilean wine made from Syrah, Carmenère, and Cabernet Sauvignon. The fruit is generous, the structure bold; there's a bit of soft oak flavor on the end as well.

Item #22297
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Saarburger Rausch Riesling Spätlese, Zilliken - 2012

White | Germany, Mosel-Saar-Ruwer, Saar | (750 )mL
Zilliken makes some of the best wines in the Mosel-Saar-Ruwer. The wines are fermented and aged in German oak casks. The wines are dusty and crystalline in their youth, and evolve elegantly with age.

Item #16781
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Kiona Vineyards, Sangiovese - 2004

Red | USA, Washington, Yakima Valley | (750 )mL
A genuine surprise, this Sangiovese doesn't disappoint with supple tannins, ripe burnished red berries and a layer of exotic spice and pepper. Reminding one of Tuscany, yet declaring its place. Wonderful for drinking on its own, but also over easy weeknight pasta, especially with pork.

Item #26852
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Half-Bottle of Vin Santo, San Felice - 2006

Amber | Italy, Tuscany, Chianti | (375 )mL
This Vin Santo or saintly wine boasts a concentrated bouquet that is warm, heady and quite intense. Medium sweet in style, one enjoys evolving notes of honey, seductively laced with toasted almond. Perfect with petits fours and almond pastries, or as a simple treat with biscotti. Also lovely with long-aged cheeses.

Item #25625
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Cornas, Guillaume Gilles - 2008

Red | France, Rhône, Cornas | (750 )mL
A full-bodied northern Rhône wine made from the Syrah grape. Full of bright fruits, black fruits, licorice and minerals and earth. Guillaume Gilles is a young winemaker in his 40s and is heavily focused on making wines that speak of his region.

Item #24120
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Rosso di Valtellina, Ar. Pe pe - 2009

Red | Italy, Lombardy, Valtellina | (1.5 )L
Ar. Pe. Pe. is one of the best traditional wineries in Valtellina. This precies Nebbiolo with forest flowers and red berries may bring tears to your eyes. Transparent garnet with pretty forest floral notes, great for Milanese cuisine, especially veal shanks and osso buco.

Item #26947
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Ca Dia Merlot, Veneto - 2013

Red | Italy, Veneto | (750 )mL
It's rare to find such a rich Merlot from Italy. This stands out from the pack because it is full of black plums, dark berries, and easy-drinking tannins.

Item #21845
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Est! Est! Est!, Falesco - 2012

White | Italy, Latium, Est! Est! Est!!! di Montefiascone | (750 )mL
Light and simple, Est! Est! Est! is made from the Trebbiano and Malvasia Bianca grapes in the town of Montefiascone, north of Rome in Latium. This crisp, dry, refreshingly fruity white wine works with just about any dish you can think of.

Item #47694
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Displaying results 161-170 (of 200)
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