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Tasty wines with even tastier price tags...  
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Displaying results 161-170 (of 199)

Anjou Rouge, Dom. du Closel - 2012

Red | France, Loire, Anjou and Saumur | (750 )mL
Expressive of the schist of Savennières' rolling hills, this deep Cab Franc displays a lovely complexity. Aromas of violet and raspberry fall into a palate of leather, forest undergrowth and rocks. Open tonight with poultry, fish, mushrooms or an aged goat cheese.

Item #26779
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Kuyen, Alto del Maipo Valley - 2010

Red | Chile, Maipo | (750 )mL
A red Chilean wine made from Syrah, Carmenère, and Cabernet Sauvignon. The fruit is generous, the structure bold; there's a bit of soft oak flavor on the end as well.

Item #22297
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Half-Bottle of Eve's Cider Essence Iced Cider -

Amber | USA, New York | (375 )mL
A rich concentration of pure apple flavors, sweet caramel and honey. This golden nectar coats the mouth and ends with a lively tartness. Enjoy along side creme caramel at dessert or simply alone.

Item #27767
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Zweigelt, Paul Achs - 2010

Red | Austria, Burgenland | (750 )mL
Using traditional wine making and natural occurring yeasts, this is unlike any other Zweigelt. Rustic and funky with dark fruits and a medium body. Be prepared to be blown away by the wild aroma and flavor.

Item #16126
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Vinsanto Santorini, Argyros - 2006

Amber | Greece, Santorini | (500 )mL
A lovely wine for delicate after-dinner pastries and cookies, this Greek Vinsanto is similar to the classic Italian version. Lighter in texture with bright mandarine peel tossed in sheer caramel. Complex and fine.

Item #25537
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Amigne Sec "1 Abeille," GC de Vétroz, Cave des Tilleuls - 2010

White | Switzerland, Valais | (750 )mL
Impressive elegance make up this full-bodied Amigne. A dry version of this luscious white wine, comparable to a Chenin Blanc. Pairs with all Alpine specialties well.

Item #27944
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Jean Laurent Blanc de Noirs Brut - NV

White | France, Champagne | (750 )mL
Though it bears the ever-confusing label “Brut” (meaning dry), this wine is in reality quite fruit-driven and approachable on the palate, with round, yellow plum fruit flavors. Tangy, fresh and just easy to drink.

Item #16966
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Cornas, Guillaume Gilles - 2008

Red | France, Rhône, Cornas | (750 )mL
A full-bodied northern Rhône wine made from the Syrah grape. Full of bright fruits, black fruits, licorice and minerals and earth. Guillaume Gilles is a young winemaker in his 40s and is heavily focused on making wines that speak of his region.

Item #24120
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Rosso di Valtellina, Ar. Pe pe - 2009

Red | Italy, Lombardy, Valtellina | (1.5 )L
Ar. Pe. Pe. is one of the best traditional wineries in Valtellina. This precies Nebbiolo with forest flowers and red berries may bring tears to your eyes. Transparent garnet with pretty forest floral notes, great for Milanese cuisine, especially veal shanks and osso buco.

Item #26947
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Est! Est! Est!, Falesco - 2012

White | Italy, Latium, Est! Est! Est!!! di Montefiascone | (750 )mL
Light and simple, Est! Est! Est! is made from the Trebbiano and Malvasia Bianca grapes in the town of Montefiascone, north of Rome in Latium. This crisp, dry, refreshingly fruity white wine works with just about any dish you can think of.

Item #47694
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Displaying results 161-170 (of 199)
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