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Displaying results 191-200 (of 207)

Ischia Bianco Terradei, Tommasone - 2011

White | Italy, Campania | (750 )mL
You will be blown away by the amazing and complex aromatics this dry, golden wine: Roasted pineapple, orange peel and eucalyptus to name a few. Don’t drink this white too cold or you may loose out on experiencing all its complexity.

Item #23847
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Donnas Rouge, Vallée d'Aoste - 2008

Red | Italy, Val d`Aosta | (750 )mL
A delicious blend of Nebbiolo and Freisa from the northernmost area of Italy. Dark, fleshy blackberries and cherries. Very approachable tannins.

Item #15911
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Arbois Rouge Poulsard "M", Puffeney - 2011

Red | France, Jura, Arbois | (750 )mL
The “M” is a special cuvée coming from surrounding vineyards and displays a more mineral tone. If you’ve been looking for a “light” wine to serve with hearty fare – think duck, beef daube or, why not, pot pies – this may be your ticket.

Item #22730
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Chamonix Chardonnay - 2011

White | South Africa, Franschhoek | (750 )mL
This classic Chardonnay was inspired by maturing white Burgundy. A buttery nose of orchard fruits flows effortlessly to a vigorously clean palate of ripe lemon zest, green apples, and spice. A finish of fresh marzipan just lingers on and on. Serve alongside sautéed prawns, brown-butter sauces, and baked mushrooms.

Item #27345
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Hilberg "Variej", Pasquero - 2011

Red | Italy, Piedmont | (750 )mL
An aromatic red wine made from a blend of Brachetto and Barbera. Tastes like freshly macerated raspberries with a touch of geraniums and red currants. Crisp and fresh on the palate. A food wine that marries well with salami and other cured meats.

Item #20217
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Régnié, Julien Sunier - 2011

Red | France, Burgundy, Beaujolais | (750 )mL
A revelation of dried flowers, light exotic spices. Gives raspberry fruit on the palate. Dense acids play well and can charm the pants off any real fan of Cru Beaujolais. We especially recommend Asian spiced duck breast or braised turkey legs with chestnuts. Drink young to profit from the wine's youthful exuberance!

Item #27826
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St. Joseph "Tour Joviac," Becheras-Le Prieuré d'Arras - 2009

Red | France, Rhône, St.-Joseph | (750 )mL
What a vigorous Syrah. A display of solid concentration and mineraled refinement. Best for lamb, braised poultry and filling ragôuts.

Item #28155
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Sancerre Rosé, Lucien Crochet - 2013

Rosé | France, Loire, Sancerre | (750 )mL
With all the breed of the noble Pinot Noir, this rosé combines pure flavors of strawberries and raspberries with a light mineral core, adding just a touch of spice on a lingering, long finish.

Item #28787
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Benton Lane Pinot Noir, Willamette Valley - 2011

Red | USA, Oregon, Willamette Valley | (750 )mL
Pinot Noir is the name of the game at Benton Lane, the Oregon-based winery established by noted Californian producer Steve Girard. Notes of undergrowth provide a nice earthy counterpoint to the bright strawberry fruit.

Item #62364
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Roero Superiore Nebbiolo, Malvira - 1995

Red | Italy, Piedmont | (750 )mL
From an atypical north-facing slope, this mineral-driven Nebbiolo is redolent of dried blueberry and cherries and crushed herbs. Sanguine and satisfying. Perfect for complex Morels with risotto and Taleggio.

Item #27316
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Displaying results 191-200 (of 207)
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