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Displaying results 141-150 (of 150)

Robola Cephalonia, Gentilini - 2014

White | Greece, Cephalonia | (750 )mL
Located on the island of Cephalonia in the Ionian Sea, the Gentilini winery has been making wines since the early 1980s. Robola is a native variety from this region, creating a white that is fresh and light, with citrus, floral, and almond notes. A great mineral finish, too!

Item #16816
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Charleston Sercial Madeira, The Rare Wine Company -

Amber | Portugal, Madeira | (750 )mL
Charleston Sercial celebrates the refined, delicate Madeiras that the 18th and 19th Century Charlestonians prized. Like any great Sercial, this miraculously balances power and delicacy. With its nutty, tangy flavors, it is not only a wonderful apéritif; it's also great with many foods.

Item #12277
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Rosso di Valtellina, Ar. Pe Pe - 2012

Red | Italy, Lombardy, Valtellina | (1.5 )L
Ar. Pe. Pe. is one of the best traditional wineries in Valtellina. This Nebbiolo is full of forest flowers and red berries and may bring tears to your eyes. Transparent garnet with pretty forest floral notes, this is great for Milanese cuisine, especially veal shanks and osso buco.

Item #26947
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Amigne Sec "1 Abeille," GC de Vétroz, Cave des Tilleuls - 2011

White | Switzerland, Valais | (750 )mL
Impressive elegance make up this full-bodied Amigne. A dry version of this luscious white wine, comparable to a Chenin Blanc. Pairs with all Alpine specialties well.

Item #27944
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Muga, Reserva - 2010

Red | Spain, Rioja | (750 )mL
Rich aromas and flavors of blackcurrant and cherry. A top-value reserve bottling, unfiltered and exhibiting a smoky, spicy edge.

Item #49524
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Brunello di Montalcino, Stella di Campalto - 2008

Red | Italy, Tuscany, Montalcino | (750 )mL
From five vineyards, all of which sit between 900 and 1000 ft above sea level, this is a Brunello that avoids masculine stereotypes and goes for a structured, feminine style. Yet, clearly this is Sangiovese with all the expected somber garnet cherry and crumpled tobacco leaf.

Item #24754
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Vinsanto Santorini, Argyros - 2007

Amber | Greece, Santorini | (500 )mL
A lovely wine for delicate after-dinner pastries and cookies, this Greek Vinsanto is similar to the classic Italian version. Lighter in texture with bright mandarine peel tossed in sheer caramel. Complex and fine.

Item #25537
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Kanonkop Pinotage, Stellenbosch - 2012

Red | South Africa, Stellenbosch | (750 )mL
Pinotage, a cross of Cinsaut and Pinot Noir, thrives in the Stellenbosch region of South Africa. Richly fruited with mouth-coating notes of red and black berries in a medium bodied style, this wine has good structure for ageing and avoids the astringency commonly found with this variety.

Item #10190
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Jean Laurent Blanc de Noirs Brut - NV

White | France, Champagne | (750 )mL
Though it bears the ever-confusing label “Brut” (meaning dry), this wine is in reality quite fruit-driven and approachable on the palate, with round, yellow plum fruit flavors. Tangy, fresh and just easy to drink.

Item #16966
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Keuka Lake Vineyards Gently Dry Vignoles - 2013

White | USA, New York, Finger Lakes | (750 )mL
Popular in the American Northeast and Midwest, this white grape hybrid produces extremely aromatic white wines. Winemaker Staci Nugent offers this delicately dry example that’s brimming with white flowers and shale minerals with a clean, crisp end.

Item #24623
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Displaying results 141-150 (of 150)