Soba Unkai Shochu -

Japan

A shochu made from buckwheat. Very creamy with a green grass note, earth and fresh vanilla bean.

Item #15704

Bottle(s) Case(s)

Takara Jun Deluxe Shochu -

Japan

A very light and clean type of Shochu. Distilled from various grains and best enjoyed on the rocks or as a cocktail base.

Item #15388

Bottle(s) Case(s)

Yokaichi Kome, Shochu -

Japan

Yokaichi Kome is one of the finest rice shochus around. It is made from highly polished rice and combines age-old craft and modern technology resulting in a clean, crisp taste that's best on the rocks or straight.

Item #15362

Bottle(s) Case(s)

Ginza No Suzume "White Label", Shochu -

Japan

A very easy everyday shochu made from barley. Vibrant with clean and grainy flavor that can best be enjoyed chilled, on the rocks, or mixed in cocktails.

Item #56441

Bottle(s) Case(s)

Shochu Tenpai Mugi -

Japan

Japanese Shochu distilled entirely from barley and then aged for one year in ceramic cask. On the palate, very flavorful with (no surprise) barley notes and a bit of fresh lime. Delicious and lower in alcohol than traditional European spirits.

Item #12053

Bottle(s) Case(s)

Awamori Kumejima's Kumesen, Shochu -

Japan, Okinawa

All "Awamori" comes from the island of Okinawa in Japan. Shochu is the name for this spirit made entirely from rice. It's earthy on the palate with aromas of wheat, banana and even licorice. Enjoy well chilled on the rocks or straight up.

Item #14604

Bottle(s) Case(s)

Satsuma Shiranami, Shochu -

Japan

"Imo" or sweet potato is the basis of this distillate. This is a very smooth spirit that's great on the rocks.

Item #15349

Bottle(s) Case(s)

Den-En Shochu -

Japan

Accomplished to create subtle aroma and refreshing flavor, this Denen shouchu is one of the best Barley shouchus you can find. Please try this as a substitute for your rum in a Hot Buttered Rum.

Item #15379

Bottle(s) Case(s)

Beni Otome Sesame Shochu -

Japan, Fukuoka

An amazing Shochu that drinks well on the rocks or with milk! Smells nutty and very much like toasted sesame seeds. Aromatic and very delicious.

Item #23091

Bottle(s) Case(s)

Awamori, Ryukyu Ohcho, Soju -

Japan, Okinawa

Awamori is a name used solely for Shochus or Soju that comes from the island of Okinawa. This is distilled from rice and is very clean on the palate and very rich in flavor. Fantastic with a spritz of lemon on the rocks.

Item #18765

Bottle(s) Case(s)