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Staff Pick

Jansz Premium Rosé - NV

Item # 29063 750mL
$23.96/ Single Bottle
$143.76 $136.57/ Case of 6
You Save 5%
Color
Vintage
NV
Country
Region
Producer

Tasting Notes

Jansz Tasmania vineyard lies in the Tamar Valley in the heart of the Pipers River region in northeastern Tasmania. Grown in a cool climate, this sparkling rosé is crisp and clean with strawberry, watermelon, and spice flavors.


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Staff Pick Notes

In case you're unfamiliar with "sparkling Tasmania," here is your introduction. This little devil will knock your socks off. Situated in the cold, wild northeast, the vineyard's temperatures are moderated by the nearby Bass Strait (separating the island from Australia's mainland). Throw in iron and calcium-rich basalt soil, and a stellar winemaker in Natalie Fryar and something wonderful will happen. At 55% Chardonnay and 45% Pinot Noir, this lush, copper-hued wine features bright, yellow and red fruits, a creamy mid-palate and a long finish. This will give Champagne a run for its money. Truly delicious.

- EG

Astor's Glossary of Terms

Pinot Noir

The Burgundy region of northeastern France is the historic home of the Pinot Noir grape, and is the source of the world’s greatest examples. Here one finds renditions of Pinot Noir that deliver power with finesse and grace, wines that have unimaginable depth of flavor, yet are perfectly balanced and ephemeral in the mouth - in short, wines that deliver all that Pinot Noir has to offer. Terroir,...

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Australia

Australian Shiraz (made from the grape called “Syrah” in other parts of the world) shows the essence of the outback: it’s big, bold, and a little rough around the edges. The vast country leaves lots of room for variation, however, with its many terroirs each yielding distinctively styled wines. The climate of South Australia’s McLaren Vale district is heavily influenced by the ocean; wines here...

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Chardonnay

From Champagne to Chablis, it's hard (not to mention unpleasant) to avoid this famous white variety. During a huge popularity surge beginning in the late 1980s, Chardonnay plantings have increased dramatically -- not only in California's wine country, with which the variety is nearly synonymous, but also in Burgundy (its original, Old World home) and just about everywhere else in the winemaking...

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