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Staff Pick

Uncouth Vermouth Pear Ginger

Item # 29776 500mL
$34.99/ Single Bottle
$419.88/ Case of 12

Tasting Notes

Part of Uncouth's Autumn collection, this vermouth is reminiscent of the fresh ingredients from which it is made. It can be drunk alone or as an enhancer in cocktail experiments. Made with farmed and foraged pears and biodynamic ginger from a local family farm in New York.

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Staff Pick Notes

Uncouth Vermouth is endlessly fascinating, jaw-dropping, and brimming with life. Bianca Miraglia, the funky artist behind the brand, has land upstate where she forages her own herbs, roots, fruits, vegetables, barks, leaves, and plants. Her vermouth was created with sustainability and purity in mind, which comes through in this immaculate liquid. My preferred way of drinking any Uncouth Vermouth is on ice. Skip the cocktail and melt into the simplicity and beauty of this individualistic drink.

- HG

Astor's Glossary of Terms

New York

No longer is our fair state synonymous with Concord grapes and Manischewitz. New York winemakers have embraced international varieties and hit the ground running. The Hudson River Valley is home to the oldest vineyards in New York State. Lake Erie is still dominated by bulk production for grape juice, though a few small, serious wineries are beginning to crop up. Long Island’s maritime climate...

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