A wonderful Daiginjo that's worthy of any celebratory occasion. Beautiful melons on the nose, floral with a lime leaf note. Silky rich texture with a clean, dry finish.
Sake has been made and served in ceremonies and with food for nearly two-thousand years!! Guess what, it’s still a perfect match for all your fresh, spring and summer seafood dishes. The Dewazakura “Sakura Boy,” mini Daiginjo is light, floral, full of pure ripe melon fruit, refined, and incredibly refreshing. Enjoy!
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Astor Wines & Spirits
De Vinne Press Building
399 Lafayette St. (at East 4th St.)
New York, NY 10003
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