Bâtard-Montrachet Grand Cru, J. M. Morey

Bâtard-Montrachet Grand Cru, J. M. Morey - 2014

Item # 28899 750mL

Jean-Marc Morey is known for his exquisite attention to detail and traditional Chardonnays. Now retired, we decided to age one of his last vintages for a few years in order to let the terroir flow. Jean-Marc is unique in his restrained use of oak, even in a wine as typically rich as his Bâtard.

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Bâtard-Montrachet
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About the Producer

Chassagne-Montrachet, Côtes de Beaune Burgundy, France The Morey family is an extensive one with deep roots in the village of Chassagne Montrachet. Jean-Marc Morey created his own domaine in 1981 upon the retirement of his father Albert, who, at that point, divided his estate between his two sons (Jean-Marc and Bernard, Jean-Marc’s brother). Albert Morey was one of the first in Chassagne to...

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Glossary

Burgundy

The range of wine styles offered in Burgundy rivals that of any other region. In Chablis, Chardonnay is left unoaked to produce lean, crisp, steely wines with incredible acidity - a far cry from the vanilla-oak bombs that so many consumers associate with this grape. Fans of rich, unctuous, and well-oaked Chardonnay will enjoy Chassagne-Montrachet, whose age-worthy offerings offer all the fatness of a California wine, yet retain a very Burgundian, mineral-driven core and great acidity....

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Chardonnay

From Champagne to Chablis, it's hard (not to mention unpleasant) to avoid this famous white variety. During a huge popularity surge beginning in the late 1980s, Chardonnay plantings have increased dramatically -- not only in California's wine country, with which the variety is nearly synonymous, but also in Burgundy (its original, Old World home) and just about everywhere else in the winemaking world. It is a flexible, eager-to-please grape, responding well to just about anything a winemaker...

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