Syrah, Hervé Souhaut - 2021

Name: Syrah, Hervé Souhaut
Brand: Hervé Souhaut
SKU: 14105
Price: 33.99 USD
Availability: OutOfStock

Item # 14105 750mL

Hervé Souhaut makes wine just west of the St.-Joseph sub-region of the northern Rhône Valley. With this wine, he strives at every turn to preserve the natural fruit character of the Syrah grape. Dark berry fruits on the palate lead to violets and eucalyptus on the finish. This is a fresh, unadulterated, profoundly complex red wine.

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Color

Red

Vintage

2021

Country

France

Region

Rhône

Producer

Hervé Souhaut

Grape Variety

Syrah

Limited Production: Only 4 bottle(s) per customer

Production Methods

Organic

Natural

Wine made from organically or biodynamically grown grapes with minimal intervention avoiding the use of chemicals, additives and technology.

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Staff Pick Notes

Great Syrah is becoming more difficult to find as the world experiences rising temperatures. I’ve tasted many whose trademark smoky, meaty flavors have been replaced by burnt ends. Hervé Souhaut to the rescue! This former biologist (wine is science btw) uses slow, partially carbonic fermentation which preserves the character of the Syrah grape and reveals the great terroir of Souhaut’s estate. This is a wine that drinks beautifully in its youth but will improve with age. The wine is generously aromatic with scents of purple flowers, hibiscus, earth, and stewed black cherries. The palate shows soft, cottony tannins, a salty undertone, black pepper, and plums. It finishes long with a hint of black tea. Lovely with Shanghai braised pork.

- CP

Glossary

Rhône

Prestige in the north, value in the south: that’s the quick version of the Rhône story. Southern village appellations produce a dizzying stylistic range of delicious wines, while the prices for northern “trophy” bottles can be dizzyingly high. If you like smoky, leathery, earthy, macho red wines, however, the wines of the northern Rhône are well worth it. Prestigious northern Rhône appellations include Condrieu, Côte-Rôtie, Hermitage, and St.-Joseph. In the southern Rhône, look to the village...

Syrah

We'd like to clear this up once and for all: the Shiraz grape is genetically identical to Syrah. Australian winemakers put "Shiraz" on the map (and, many would argue, vice versa), and the term is now used throughout much of the New World. Let it never be said, however, that Shiraz and Syrah are the same thing: the region in which the grape is grown determines much about the flavor of the wine it will produce. Typically, New World Shiraz yields bigger, fruitier wines than the the peppery Syrahs...