Everything you love from this house and more. This is a nicely off-dry Champagne with all the floral, honey character you crave. An excellent apéritif sparkler.
For a house known for their high end cuvées and an equally stellar NV Rosé, Billecart-Salmon's, lush and creamy, demi-sec flies low under the radar. It's an equal blend of the 3 traditional Champagne grapes: Chardonnay, Pinot Noir and Meunier. The higher dosage level allows for an extra level of complexity and expands an already abundant number of pairing options. Enjoy with rich pork and fois gras dishes, or a curried roast chicken. Thinking dessert? Go with a decadent, aromatic cheese plate. Not a foodie? (Heaven forbid!) Enjoy it by itself!
The Burgundy region of northeastern France is the historic home of the Pinot Noir grape, and is the source of the world’s greatest examples. Here one finds renditions of Pinot Noir that deliver power with finesse and grace, wines that have unimaginable depth of flavor, yet are perfectly balanced and ephemeral in the mouth - in short, wines that deliver all that Pinot Noir has to offer. Terroir,...
Champagne is finally getting the recognition it deserves as a brilliant food wine. For consistency and quality, turn to the big Champagne brands and you’ll never go wrong. Remember that “Non-Vintage” (NV) is not a dirty word here: NV Champagnes are blends of wines from the best growing seasons. But if you can find one, try a Champagne made by a Grower-Producer. These winemakers control every...
From Champagne to Chablis, it's hard (not to mention unpleasant) to avoid this famous white variety. During a huge popularity surge beginning in the late 1980s, Chardonnay plantings have increased dramatically -- not only in California's wine country, with which the variety is nearly synonymous, but also in Burgundy (its original, Old World home) and just about everywhere else in the winemaking...
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Astor Wines & Spirits 399 Lafayette St. New York, NY 10003
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Item: #17255
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