Corton "Clos du Roi", Chandon de Briailles

Corton "Clos du Roi", Chandon de Briailles - 2011

Item # 24217 750mL
$169.96/ Single Bottle
You Save 10%
$2039.52 $1835.57/ Case of 12
Grape Variety

Production Methods




Wine made from grapes grown organically using natural composting techniques and special preparations of herbal sprays while following the astronomical calendar.

Tasting Notes

A wine with several years of bottle age that allows for finer tannins given the intensity due to low yields. The vineyard is high on a hillside, very steeply planted with soils based on clay and limestone. Complex with finesse and noble aromas.

Need Help Deciding? Get personal recommendations from our staff

About the Producer

Domaine Chandon de Briailles Savigny-les-Beaune, Burgundy France Domaine Chandon de Briailles has been owned by the same family since 1834. The celebrated winery has familial ties to Moët and Chandon in Champagne, and now is run by the Count Aymard-Claude de Nicolay and his wife, the Countess, Nadine. Currently, Nadine and their youngest daughter, Claude are in charge, with the help of their...

Read More »

Astor's Glossary of Terms

Pinot Noir

The Burgundy region of northeastern France is the historic home of the Pinot Noir grape, and is the source of the world’s greatest examples. Here one finds renditions of Pinot Noir that deliver power with finesse and grace, wines that have unimaginable depth of flavor, yet are perfectly balanced and ephemeral in the mouth - in short, wines that deliver all that Pinot Noir has to offer. Terroir,...

Read More


According to legend, the Emperor Charlemagne was a devout lover of the red wines of Corton. His wife, however, was none too pleased with the perpetual sight of her husband's red-stained beard - and so she ordered that white grapes be planted on the hill. Thus we today have the wonderful duality of Aloxe-Corton, producing both reds and whites of the highest quality. Situated at the far southern...

Read More


The range of wine styles offered in Burgundy rivals that of any other region. In Chablis, Chardonnay is left unoaked to produce lean, crisp, steely wines with incredible acidity - a far cry from the vanilla-oak bombs that so many consumers associate with this grape. Fans of rich, unctuous, and well-oaked Chardonnay will enjoy Chassagne-Montrachet, whose age-worthy offerings offer all the fatness...

Read More

Sign up for our emails
Receive 10% Off Your First Order Sign up for our emails


Offer available to new subscribers. Cannot be combined with any other offers. Does not apply to items on sale, solid cases, corporate orders, or orders containing an item priced at more than $10,000.