Cara Sur "Tinto Calingasta" Bonarda
Staff Pick

Cara Sur "Tinto Calingasta" Bonarda - 2019

Item # 40357 750mL
$24.96/ Single Bottle
$299.52 $269.57/ Case of 12
You Save 10%
Grape Variety
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This item is featured in: WineClub
This item is featured in AstorCenterClass at Astor Center

Tasting Notes

Made from the Bonarda grape, this wine shows a classic rustic quality, vibrant acidity and spiced red fruit flavors. The tiny vineyard is in Barreal at 1500 meters above sea level. Grown on a ceiling-trellised system and vinified with minimal intervention. An exciting new find from Argentina.

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Staff Pick Notes

Bonarda is the main grape in this bottle. Malbec and Barbera are then added to offer smoothness and elegance. Dark fruits such as blackberry, blueberry and plum are present. The Barbera offers red fruit notes and flavors of tobacco and chocolate are introduced by aging in oak. It has a great concentration and a long length. Production for this wine is small and the care given to viticulture and wine making is high. I think it's a great, complete wine. Bonarda is not very well known but it's starting to create its own space group of fans around the globe!


Astor's Glossary of Terms


Ever tried a sparkling Malbec? A Patagonian Pinot Noir? Argentine winemakers have long been in a position to experiment, most often with very tasty results. Many grapes flourish here, but none have been as commercially successful as Malbec and Cabernet Sauvignon. One of the great undiscovered gems is Torrontés, a fresh, aromatic white variety that is best enjoyed young. The red Bonarda grape is...

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In Italy, there are three grape varieties that go by the name Bonarda: one is actually the Croatina grape, one is actually Uva Rara, and one is Bonarda Piemontese. The last produces aromatic, quite drinkable red wines, but it is not widely grown because of its low yields. Bonarda is also the name of Argentina's second most widely planted red wine grape - but here, too, it could be a misnomer:...

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