Sine Qua Non "Tectumque" White

Sine Qua Non "Tectumque" White - 2017

Item # 42155 750mL

38% Roussanne, 31% Petite Manseng, 18% Chardonnay, 9% Viognier and 4% Muscat (Gelber Muskateller to be hyper precise). The vessels used to raise it are barrels of varying sizes, but also a single concrete egg and even one Italian terracotta Amphora. All the fruit was grown on our own Estate vineyards, the only exception being the Chardonnay which is from a block at Bien Nacido.

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Glossary

California

California makes more wine than any other state in the United States. Not only does the state grow a variety of noble grape varieties like Pinot Noir, Merlot and Cabernet Sauvignon, there are also plantings of lesser-known varieties such as Nebbiolo, Roussanne and Mourvèdre to name just a few.

Viognier

Some of the most intriguing wines associated with the white Viognier grape contain hardly any Viognier at all: in the Côte Rôtie appellation, wine must be made principally from the red Syrah grape, but up to 20 percent (often far less) can be of white Viognier. The practice of adding Viognier to Syrah began as a way of taming the very ripe, tannic reds of the hot Côte Rôtie ("roasted slope"), but it produced such incredible results that other countries, most notably Australia, have followed...

Read more about Viognier

Chardonnay

From Champagne to Chablis, it's hard (not to mention unpleasant) to avoid this famous white variety. During a huge popularity surge beginning in the late 1980s, Chardonnay plantings have increased dramatically -- not only in California's wine country, with which the variety is nearly synonymous, but also in Burgundy (its original, Old World home) and just about everywhere else in the winemaking world. It is a flexible, eager-to-please grape, responding well to just about anything a winemaker...

Read more about Chardonnay

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