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A key ingredient in most amari, gentiane root imparts an earthy, floral character as well as a brisk bitterness. Add it to club soda for a refreshing spritz or combine with equal parts gin and Lillet to make a white Negroni.
No longer is our fair state synonymous with Concord grapes and Manischewitz. New York winemakers have embraced international varieties and hit the ground running. The Hudson River Valley is home to the oldest vineyards in New York State. Lake Erie is still dominated by bulk production for grape juice, though a few small, serious wineries are beginning to crop up. Long Island’s maritime climate...
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Astor Wines & Spirits 399 Lafayette St. New York, NY 10003
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