Muscadet Sèvre et Maine Sur Lie "La Pépie", Pepière
Organic

Muscadet Sèvre et Maine Sur Lie "La Pépie", Pepière - 2020

Item # 21384 750mL

Great, refreshing Muscadet with vibrant minerality. Of course, this is classic for oysters, but with its good round body, it's also great with light poultry or vegetable dishes.
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Muscadet Sèvre-et-Maine "Monnières-Saint Fiacre", Dom. de la Pépière
Muscadet Sèvre-et-Maine "Monnières-Saint Fiacre", Dom. de la Pépière

A classic, medium-bodied, and richer style of Muscadet from the cru of Monnières-St.-Fiacre, this is entirely Melon de Bourgogne from 60-year-old vines. As expected, it will make a fantastic match for oysters and even uni.

Color
White
Vintage
2020
Country
France
Region
Loire
Sub-Region
Nantes
Appellation/Village
Muscadet
Producer
Pepiere
Grape Variety
Melon de Bourgogne
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Production Methods

Organic

Organic

Practicing Organic

Wine made from grapes grown without synthetic pesticides, fertilizers and herbicides in the vineyard.

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Glossary

Melon de Bourgogne

Muscadet

The coolest (temperature-wise) of the Loire Valley appellations, this region is most famous for its bracingly dry, seafood-friendly whites. Made from the Melon de Bourgogne grape (virtually unheard of in the rest of the world), these refreshing wines are idyllic partners for oysters or mussels.

Loire

There’s a lot to remember when it comes to the Loire. Novices, take note: Cabernet Franc is a great alternative to Cabernet Sauvignon, Muscadet is unparalleled as a companion to shellfish, and Cour Cheverny is the best white wine appellation you’ve never heard of. As diverse as Loire wines are, one day soon you'll know your Melon de Bourgogne from your Romorantin.

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