Paringa, Sparkling Shiraz
Staff Pick

Paringa, Sparkling Shiraz - 2020

Item # 32823 750mL

Sparkling, spicy and complex on the palate. This red wine comes from young vines planted in limestone and loam soils. Fresh and lively, this Shiraz is best served cold and works well alongside an array of curries.

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Staff Pick Notes

Quite simply a fresh, fruity, sparkling red with the slightest hint of sweetness. Brunch? Yes. Picnics? Yes. Barbeque? Yes. Day on the lake? Yes. Try it with a sirloin topped salad, less sweet desserts, dark chocolates, or a fruit salad. With a slight chill this wine satisfies the drinker who is looking for that quick and easy porch-pounder that might even raise a friend’s eyebrow because they’re surprised the Paringa is so refreshing.


About the Producer

Riverland, Australia Over 1,000 acres of vines makes up the Paringa Vineyard located in South Australia’s “fruit bowl country” - The Riverland. Paringa Vineyard is a 3 hour drive the states capital, Adelaide. The vineyard abuts Australia’s longest river, The Murray River, and has excellent well draining sandy loam topsoil sitting atop ancient limestone. Rainfall here is very low (sometimes 1 or...

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We'd like to clear this up once and for all: the Shiraz grape is genetically identical to Syrah. Australian winemakers put "Shiraz" on the map (and, many would argue, vice versa), and the term is now used throughout much of the New World. Let it never be said, however, that Shiraz and Syrah are the same thing: the region in which the grape is grown determines much about the flavor of the wine it will produce. Typically, New World Shiraz yields bigger, fruitier wines than the the peppery Syrahs...

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Australian Shiraz (made from the grape called “Syrah” in other parts of the world) shows the essence of the outback: it’s big, bold, and a little rough around the edges. The vast country leaves lots of room for variation, however, with its many terroirs each yielding distinctively styled wines. The climate of South Australia’s McLaren Vale district is heavily influenced by the ocean; wines here typically show savory notes of olive and spice on the nose and deep berry flavors on the palate....

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South Australia

South Australia is home to nearly half the country's wine production as well as the center of premium Shiraz production. It contains the Clare Valley, Barossa Valley, Eden Valley, Adelaide Hills, McLaren Vale, Padthaway, and Coonawarra regions.

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