Vanagandr London Dry Gin

If there is one thing for certain in an otherwise very uncertain world, it's that Spain loves gin. The level of devotion to the spirit is arguably unsurpassed anywhere else and while the wave of new distilleries popping up around the world has been found its way to Spain slower and hopefully that's changing, we are delighted to have a great new Spanish gin from a tiny new artisanal distillery based in Galicia. Created by one of the few new artisan distilleries that has popped up in the past few years, founder and distiller Enrique Pena uses 100% wheat as the base for what is an otherwise textbook London Dry style. What sets this gin apart as exceptional is the thought and effort put into the sourcing of every single botanical as well as the slow, 14 hour micro distillations that yield a tiny batch of 440 bottles, allowing Pena to deliver something very familiar yet better than you remember it.