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Foggy Ridge First Fruits Cider - 2010

Made with early season American heirloom apples to create a rich fruity cider with lively acidity to drink, like Thomas Jefferson, on its own or with a meal. Refreshingly tart and tasty!

Item #26510

Eve's Cider, Rustica -

This naturally sparkling, semi-sweet cider is a perfect companion to salty and spicy dishes. Aromas of ripe apple and caramel. A delicious way to finish your fall meal.

Item #27740

Whitecliff Vineyards Awosting - NV

Whitecliff Vineyards can do no wrong when it comes to coaxing vibrant aromas from their whites. Named after a nearby waterfall the Awosting is a unique blend of Seyval Blanc and Vignoles. Grilled pineapple aromas mix with zesty mineral notes and quince fruit. A perfect spring sipper.

Item #26592

Mâcon-Uchizy, Maison Champy - 2009

A regional pleaser with solid aromatic intensity like a fistful of white flowers. Ripe peach, quince and a teaspoon of honey spread over a supple and rounded texture. Fresh Mâcon minerality leaves you wanting.... cheese! or hors d'oeuvres, in fact this is an ideal apéritif wine.

Item #25401

Atwater Estate Pinot Gris - 2011

This Finger Lakes Pinot Gris balances bright acidity with a creamy full body, delicate orange blossom aromas, notes of ripe fig and pink grapefruit. The soft pink-orange hue alone is mesmerizing. It’s a delight with light pasta dishes or creamy brie.

Item #26598

Basilicata, Casa Maschito - 2006

An easy partner to everyday pasta, the dark grip and earthy flavors on this Aglianico balance out nicely with roast tomatoes, olives and wild herbs. This wine is a traditional style, sanguine, iron and fleshy. A pretty floral nose invites enjoyment, glass after glass.

Item #27061

Anthony Nappa Wines "Spezia" Gewürztraminer - 2010

This completely Dry Gewürztraminer truly represents its name, Spezia, which is Italian for spicy. Lychee and roses dominate the aromas with orange blossom and ginger spice sizzle.

Item #26591

Barbadillo, Manzanilla en Rama, "Saca de Otoño" Solear - 2012

En Rama is an Artisanal bottling directly from the cask. This delicious example combines subtle sea breeze notes with a rounded nutty body. A clean, fresh selection for fried codfish tonight!

Item #28106

Ch. La Rame, Bordeaux Rouge - 2010

A 60/40 blend of Cabernet Sauvignon and Merlot, this everyday red is rustic, chiseled, and light on its feet, with roughened tannins layered beneath ripened wild berries. A great choice for weeknight bistro fare, like steak frites.

Item #13236

Langhe Nebbiolo, G.D. Vajra - 2009

A traditional style of the regal nebbiolo grape variety with a clean yet sanguine character. The floral aromas complement the iron-like, rusty character that the terroir contributes to this luscious red wine.

Item #15483