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Tasty wines with even tastier price tags...  
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Displaying results 171-180 (of 199)

Auxerrois, Manbach - 2011

White | France, Alsace | (750 )mL
Pretty aromas of spring flowers rise effusively from this dry white wine. Fresh, mineraled acidity sweeps the palate, setting off notes of light white peach, early-season apricots, and yellow plums. A perfect selection for braised chicken legs with onion and soft cheeses.

Item #27692
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Ch. Thieuley, Bordeaux Rouge - 2010

Red | France, Bordeaux | (750 )mL
A darkly powerful, rustic Bordeaux red with great structure. A well-berried palate lined with graphite and rough tannins gives way to anise flavors on the finish. Very pretty aromas; a fine French red. Serve this alongside wild game, charred beef, or kidney pie.

Item #27543
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Bourgogne Rouge Cuvée Prestige "Alexis," J P Marchand - 2010

Red | France, Burgundy | (750 )mL
Ripe spiced red berries, notes of dried thyme, and spot-on balance mark this quality Burgundy. Matured in three- to five-year-old oak barrels, this is a complex, versatile red.

Item #25256
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Anjou Blanc "Attention, Chenin Méchant!" Clos des Treilles - 2011

White | France, Loire, Anjou and Saumur | (750 )mL
Raw with waxy honey comb, this dry wine exudes a natural "on ne sais quoi." Perfect for lazy afternoon quaffing paired with runny, raw cheese.

Item #27175
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Côtes du Rhône Brézème, Helfenbein - 2011

Red | France, Rhône, Côtes du Rhône | (750 )mL
A sauvage Syrah with background firm with anise and a plump fruit profile loaded with black plum spiced deliciousness. The soft tannins, full body and wild nature of this red wine works very well with gamey roast lamb, funky cheeses and robust earthy stews.

Item #26435
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Donnas Rouge, Vallée d'Aoste - 2008

Red | Italy, Val d`Aosta | (750 )mL
A delicious blend of Nebbiolo and Freisa from the northernmost area of Italy. Dark, fleshy blackberries and cherries. Very approachable tannins.

Item #15911
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Herzog Late Harvest Chenin Blanc - 2011

White | USA, California | (750 )mL
Delightfully fresh with vibrant fruit flavors, lively acidity, and just enough sweetness to freshen up the palate. This is great as an apéritif, as an accompaniment to richer dishes, or on its own after dinner. Mevushal and Kosher for Passover.

Item #11743
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McKinlay, Pinot Noir - 2012

Red | USA, Oregon, Willamette Valley | (750 )mL
A classic Pinot Noir from Oregon! Filled with currant and summer cherry aromas that follow through on the palate, silky tannins, and balanced acidity, this juicy wine is meant for the dinner table or the cellar. Perfect with cranberry-sauced turkey, roast goose, and mushroom quiche.

Item #25420
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Hilberg "Variej", Pasquero - 2011

Red | Italy, Piedmont | (750 )mL
An aromatic red wine made from a blend of Brachetto and Barbera. Tastes like freshly macerated raspberries with a touch of geraniums and red currants. Crisp and fresh on the palate. A food wine that marries well with salami and other cured meats.

Item #20217
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Benton Lane Pinot Noir, Willamette Valley - 2011

Red | USA, Oregon, Willamette Valley | (750 )mL
Pinot Noir is the name of the game at Benton Lane, the Oregon-based winery established by noted Californian producer Steve Girard. Notes of undergrowth provide a nice earthy counterpoint to the bright strawberry fruit.

Item #62364
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Displaying results 171-180 (of 199)
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