From the finest of a handful of parcels of Grand Cru vines in the villages of Cramant and Chouilly. This is the Brut bottling version, also referred to as "La V.1". Giving and mineral-driven on the palate, this bottle is accessible ...

Rosé de Saignée Champagnes are made by pressing the red grapes and leaving the skins with the juice for an extended amount of time. This gives the Champagne a deeper hue of color and great structure on the palate.

A full-bodied Champagne composed of 100% Chardonnay presenting toasted brioche, candied, spiced fruit on the nose and palate. Extended contact with lees and barrels leaves an unrivaled complexity. An ideal choice for truffles, foie ...

This 1er Cru Champagne is made in a fresh and friendly style, highlighting notes of bright orchard fruits accented by a light yeastiness and a slight minerality on the finish. No doubt this NV will flourish with age, yet it is ...

An intense golden Blanc de Blancs Grand Cru Champagne. Focused on the palate with mineral abound and a dry, floral finish. An excellent Champagne to the whet the appetite but works marvelously with seafood dishes.

Rosé de Saignée Champagnes are made by pressing the red grapes and leaving the skins with the juice for an extended amount of time. This gives the Champagne a deeper hue of color and great structure on the palate. Although the ...