Terada Honke, Shizen No Manma Junmai Kimoto Nama Sake

Terada Honke, Shizen No Manma Junmai Kimoto Nama Sake

Item # 46409

A savory and complex sake from Chibu prefecture made with organic estate grown rice and house made koji. This bold Junmai is only polished to 70%, far less than industry standards, which gives it a unique rusticity and savoriness. Using the traditional, labor intensive Kimoto method, and bottled unpasteurized and not charcoal filtered. Delicious served chilled or warmed.
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Sake Meter Value
4
Country
Japan
Prefecture
Chiba
Producer
Terada Honke
This item is featured in a tasting on: tasting date
This item is featured in: WineClub
This item is featured in AstorCenterClass at Astor Center

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