Search Results for baroloItaly Piedmont

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barolo
Italy
Piedmont

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Italy, Piedmont

2020

750mL

From the Rive cru in the village of La Morra and Scarrone cru in Castiglione Fallettto, this elegant red wine is a textbook example of classically-made Nebbiolo that drinks like a Barolo. Given the pedigree of the fruit, there is no ...

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Italy, Piedmont, Asti

2021

750mL

Vajra is well known for their Barolos, and the quality holds with their dessert wine as well. This is a delightful Moscato with notes of jasmine, orange flower and elderflower. Bright acidity keeps the sweetness from feeling cloying ...

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Italy, Piedmont

2020

750mL

While you wait for your Barolo to age, you can enjoy with abandon this young-vines bottling today. Aromatic on the palate with violets and red berries. This is a fruited and more lightly tannic version of this grape you can enjoy ...

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Pelaverga "Basadone", Castello di Verduno

Staff Pick

Italy, Piedmont, Barolo

2021

750mL

The castle of Verduno is a historic Piedmontese estate in Verduno, the northernmost commune of Barolo. Made from the Pelaverga grape, this complex red wine is full of savory spices and lively tannin. "Basadone" is dialect for the ...

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Staff Pick

Italy, Piedmont, Alba

2022

750mL

Barbera is known for its racy acidity, its rusticity, its earthiness, and its need to be accompanied by food. So reach for the nearest plate of grilled wild mushrooms or gamey meats and get ready to fall in love with this gorgeous, ...

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Staff Pick

Italy, Piedmont, Alba

2019

750mL

Violet/ ruby in the glass, intense pulpy cherry aromas accompany flavors of blackberries, almonds, and cloves, which mingle with sturdy tannins and acidity expected of an Italian wine. Briefly decant to release its potential. Pair ...

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N.S. della Neve, Metodo Classico Rosé, Extra Brut, Vajra

Italy, Piedmont

750mL

Made from equal parts Pinot Noir & Nebbiolo. After the 2nd fermentation, aged on the lees for 30 mos before disgorgement. A wine to enjoy throughout a meal.

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Staff Pick

Italy, Piedmont

2017

750mL

Novamen is a barbera-led blend with pinot noir, from vines that are roughly 50 and 15 years old, respectively. De-stemmed grapes are fermented in stainless-steel tank. After, the wine is aged for a year and a half in older barrels. ...

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