Organic

Châteauneuf-du-Pape "Girard", Raymond Usseglio - 2021

Name: Châteauneuf-du-Pape "Girard", Raymond Usseglio
Brand: Usseglio
SKU: 13179
Price: 46.96 USD
Availability: InStock

Item # 13179 750mL

Stéphane Usseglio, son of Raymond, has taken over the domaine in the last few years and he strives to reach the full potential of the family's holdings, some of the best of Châteauneuf. Cuvée Girard is based on Grenache (85%) and is a bold, fruited and spiced red wine.

$46.96/ Single Bottle

$563.52 $507.17/ Case of 12

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Color

Red

Vintage

2021

Country

France

Region

Rhône

Sub-Region

Châteauneuf-du-Pape

Producer

Usseglio

Grape Variety

Grenache

Cinsault

Counoise

Syrah

Production Methods

Organic

Biodynamic

Wine made from grapes grown organically using natural composting techniques and special preparations of herbal sprays while following the astronomical calendar.

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Glossary

Grenache

The Grenache grape (a.k.a. Grenache Noir) produces relatively pale, fruity red wines that often stop just short of sweetness. Grenache is familiar to most wine drinkers as an ingredient in the blends of the Rhône and Languedoc-Roussillon, where it can add charm to varieties that are a little rougher around the edges. The distinguished Châteauneuf-du-Pape and Gigondas appellations are both characterized by significant percentages of Grenache, while in Tavel and Lirac the grape is used to make...

Mourvèdre

Known as Mataro in California and Monastrell in Spain, Mourvèdre can produce bold, tannic, highly alcoholic red wines. They usually show no shortage of fruit as well, and the best examples keep it all in perfect balance. Rhône-style blends are cropping up all over the world, and one of the classic tried-and-true combinations is "GSM," or Grenache-Syrah-Mourvèdre. The "M" contributes focus and fleshy character to blends - but Mourvèdre also shines on its own as a varietal wine.

Counoise

Grown mostly in Châteauneuf-du-Pape, this red variety is authorized for inclusion in many of the red blends of the southern Rhône valley. It adds bright acidity and often a peppery flavor note.

Rhône

Prestige in the north, value in the south: that’s the quick version of the Rhône story. Southern village appellations produce a dizzying stylistic range of delicious wines, while the prices for northern “trophy” bottles can be dizzyingly high. If you like smoky, leathery, earthy, macho red wines, however, the wines of the northern Rhône are well worth it. Prestigious northern Rhône appellations include Condrieu, Côte-Rôtie, Hermitage, and St.-Joseph. In the southern Rhône, look to the village...

Syrah

We'd like to clear this up once and for all: the Shiraz grape is genetically identical to Syrah. Australian winemakers put "Shiraz" on the map (and, many would argue, vice versa), and the term is now used throughout much of the New World. Let it never be said, however, that Shiraz and Syrah are the same thing: the region in which the grape is grown determines much about the flavor of the wine it will produce. Typically, New World Shiraz yields bigger, fruitier wines than the the peppery Syrahs...