Organic

Zind-Humbrecht "Zind" - 2020

Name: Zind-Humbrecht "Zind"
Brand: Zind-Humbrecht
SKU: 20518
Price: 28.99 USD
Availability: InStock

Item # 20518 750mL

This Chardonnay and Auxerrois blend is a classic for ZH, who rebel against the restrictions of their appellation by illegally planting Chardonnay! The wine is dry, yellow-fruited, and full-bodied as a result of aging in old oak barrels.

$28.99/ Single Bottle

$173.94 $156.55/ Case of 6

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Color

White

Vintage

2020

Country

France

Region

Alsace

Producer

Zind-Humbrecht

Grape Variety

Chardonnay

Auxerrois

Production Methods

Organic

Biodynamic

Wine made from grapes grown organically using natural composting techniques and special preparations of herbal sprays while following the astronomical calendar.

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Glossary

Alsace

Located on the eastern border of France, on the west bank of the Upper Rhine, adjacent to Germany and Switzerland, Alsace represents the intersection of two wholly different wine cultures that have given birth to a third. Once part of the Holy Roman Empire, Alsace was gradually put under French sovereignty during the 17th Century and eventually made one of the provinces of France. Yet, as evidenced by the persistece of a dialect of Upper German in the region even today, Alsace's ties to Germany...

Auxerrois

Auxerrois is the name of a low-acid white grape widely planted in Alsace, as well as in Germany and Luxembourg. It is also the name used for the black Malbec grape in Cahors, where it is the principal wine grape. The list goes on: Pinot Gris is known as "Auxerrois Gris" in Alsace, and at one time Chardonnay was called "Auxerrois Blanc" in the Moselle region (though this last term fell into disuse after Chardonnay's huge boom in popularity). Alsatian Auxerrois is used in Crémant d'Alsace, and in...

Chardonnay

From Champagne to Chablis, it's hard (not to mention unpleasant) to avoid this famous white variety. During a huge popularity surge beginning in the late 1980s, Chardonnay plantings have increased dramatically -- not only in California's wine country, with which the variety is nearly synonymous, but also in Burgundy (its original, Old World home) and just about everywhere else in the winemaking world. It is a flexible, eager-to-please grape, responding well to just about anything a winemaker...