Crémant du Jura, "Indigène", Buronfosse
Organic

Crémant du Jura, "Indigène", Buronfosse - 2020

Item # 49050 750mL

Peggy and Jean-Pascal Buronfosse moved to the Jura originally to start a farm, but ended up in viticulture to grow their beverages. Mentored by Ganevat, a neighbor, they now produce exceptional traditionally style wines. This sparkling dry white in a blend of Chardonnay and Savagnin, and is made entirely in stainless steel. Pair with Comté filled gougères.

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Item Notes

  • Limited Production: Only 1 bottle(s) per customer

Production Methods

Organic

Organic

Practicing Organic

Wine made from grapes grown without synthetic pesticides, fertilizers and herbicides in the vineyard.


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Glossary

Chardonnay

From Champagne to Chablis, it's hard (not to mention unpleasant) to avoid this famous white variety. During a huge popularity surge beginning in the late 1980s, Chardonnay plantings have increased dramatically -- not only in California's wine country, with which the variety is nearly synonymous, but also in Burgundy (its original, Old World home) and just about everywhere else in the winemaking world. It is a flexible, eager-to-please grape, responding well to just about anything a winemaker...

Read more about Chardonnay

Jura

A petite and relatively obscure wine region in eastern France, between Burgundy and the Swiss border. Its geographical isolation has helped it to remain a rare bastion of traditional winemaking techniques, and today it produces some of the most distinctive wines in the world. Reds from the Jura are often light-bodied, earthy, berried, and reminiscent of the village wines of Burgundy (though here they are made of local grapes like Poulsard and Trousseau). The true specialty of the region,...

Read more about Jura

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