Arbois Chardonnay "Les Brûlées", Dom. de St. Pierre
Organic

Arbois Chardonnay "Les Brûlées", Dom. de St. Pierre - 2018

Item # 49659 750mL

A dry white single vineyard expression from one of the Jura's most adored winemakers. Fermented and aged in neutral barrel, this was ouillé to preserve the fruit and terroir characteristics. A Jura Chardonnay to rival any white from Burgundy, where winemaker Fabrice Dodane trained. Pair with crispy tilefish in ponzu butter sauce.

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Item Notes

  • Limited Production: Only 1 bottle(s) per customer

Production Methods

Organic

Organic

Natural

Wine made from organically or biodynamically grown grapes with minimal intervention avoiding the use of chemicals, additives and technology.


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Glossary

Chardonnay

From Champagne to Chablis, it's hard (not to mention unpleasant) to avoid this famous white variety. During a huge popularity surge beginning in the late 1980s, Chardonnay plantings have increased dramatically -- not only in California's wine country, with which the variety is nearly synonymous, but also in Burgundy (its original, Old World home) and just about everywhere else in the winemaking world. It is a flexible, eager-to-please grape, responding well to just about anything a winemaker...

Read more about Chardonnay

Jura

A petite and relatively obscure wine region in eastern France, between Burgundy and the Swiss border. Its geographical isolation has helped it to remain a rare bastion of traditional winemaking techniques, and today it produces some of the most distinctive wines in the world. Reds from the Jura are often light-bodied, earthy, berried, and reminiscent of the village wines of Burgundy (though here they are made of local grapes like Poulsard and Trousseau). The true specialty of the region,...

Read more about Jura

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