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Rosé

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Pierre Paillard, "Les Terres Rosés", Bouzy Grand Cru

France, Champagne, Montagne de Reims

750mL

This historic family estate is helmed by two brothers, who have introduced their own special touch. This dry sparkling rosé is 64% Chardonnay, and 36% Bouzy Rouge (of which 6% is Bouzy Rouge. A rich, full-bodied, and vinous rosé, this ...

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Staff Pick

Spain, Penedès

2019

750mL

This rosé Cava, a great alternative to Champagne, is a blend of Monastrell (aka Mouvedre) and Garnacha. The Llopart family has been producing wine in the Penedés region of Spain since the early 19th Century. This cava is packed with ...

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Laurent-Perrier Grand Siècle "Alexandra" Rosé

France, Champagne

2004

750mL

There have only been 5 vintages of this Champagne made. This Rosé is 80% Pinot Noir and 20% Chardonnay. The depth of fruit is astounding recalling strawberry and currants.

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France, Champagne, La Vallée de la Marne

750mL

A voluptuous, full-bodied rosé Champagne that works well at the table. Winemaker, Fabrice Pouillon, has been making compelling bubbles since taking over the estate in 1998. The color comes from a 12 hour skin maceration of Pinot Noir ...

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Staff Pick

USA, New York, Hamptons, Long Island

2022

750mL

One of the few wineries on Long Island's South Fork, Wölffer uses Bordeaux grapes (plus a splash of Chardonnay) to create this ultra-fresh, food-friendly rosé. Citrus, strawberries, and a mineral-laden finish will make for a night to ...

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France, Champagne, La Vallée de la Marne

750mL

A rosé champagne made by blending still red wine (9% Pinot Noir) with Chardonnay and Pinot Meunier. The vines come from the village of Bethon, just south of Epernay. Fresh and fruity on the palate yet dry. Enjoy with canapés with ...

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Brazil

750mL

A blend of Pinot Noir and Trebbiano, this dry sparkling rosé is aromatic and bursting with red fruit. That Salton family has been making wine in Brazil's south since 1910. Pair this delicious and accessible sparkling wine with a range ...

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Australia, South Australia

2021

1.5L

A cloudy and slightly wild pét-nat from South Australia, this dry sparkling rosé is a blend of Zibibbo, Fiano, Arneis, Nero d'Avola, and Mataro. Clean and fruit forward, the use of grapes with low pH allow for no additives to be ...

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N.S. della Neve, Metodo Classico Rosé, Extra Brut, Vajra

Italy, Piedmont

750mL

Made from equal parts Pinot Noir & Nebbiolo. After the 2nd fermentation, aged on the lees for 30 mos before disgorgement. A wine to enjoy throughout a meal.

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