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Staff Pick

Greece, Northern, Macedonia

2020

750 mL

The Tatsis winery makes this red wine from Limnio. On the palate, you'll find lush red fruit and a dash of rustic tannins. Medium in body and full of character. Aged in old French oak barrels and bottled with no additional sulphur.

This item is currently out of stock

Greece, Aegean Islands, Santorini

2004

375 mL

The grapes are dried in the sun for about 15 days then crushed and fermented in steel tank. The wine is aged in used barrel for 20 years and results in deep red/amber color with caramel reflections, intense aromas of dried fruits, ...

This item is currently out of stock

Greece, Aegean Islands, Santorini

2023

750 mL

Made from 100% percent Aidani. The late winemaker Haridimos Hatzidakis was known as a cult figure in the world of Santorini wines. His family is still running the winery and upholding his traditions. They farm organically and vinify ...

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Assyrtiko "Nikteri" Santorini, Koutsoyannopoulos

Staff Pick

Greece, Aegean Islands, Santorini

2018

750 mL

Meaning "working the night away," Nikteri is harvested at night to avoid the heat. This wines ages for six months in French oak but is balanced. Flavors of poached pear, apple, stone fruits, with citrus and hay.

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Staff Pick

Greece, Southern, Peloponnese

2022

750 mL

Mercouri has been operating since the late 1800s & imported the first Refosco vines from Italy's Friuli region during that time. While Refosco dominates the blend there is also 15% of the iconic red Greek grape, Mavrodaphne. After ...

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Greece, Southern, Peloponnese

2021

750 mL

A dry yet juicy red wine full of tart cherry and pomegrante flavors. The Mavrodafni grape is traditionally vinified into a sweet wine, but this dry style it a joy to drink by itself or with a variety of meats and cheeses. The wine is ...

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Staff Pick

Greece, Southern, Peloponnese

2021

750 mL

From vineyards planted in the Mantinia plateau and the Aigiala mountains in the Peloponnese comes this vibrant, aromatic white wine made mostly from the Moschofilero grape variety. The fruit is hand-harvested, pressed and fermented in ...

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Greece, Aegean Islands, Santorini

2020

750 mL

The Venetsanos family started making wine in 1947 and had a gravity-feeding winery from its inception. They respect old traditions and have transformed themselves to be one of the exceptional modern estates on Santorini.

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Assyrtiko Santorini "Cuvée 15", Hatzidakis

Staff Pick

Greece, Aegean Islands, Santorini

2023

750 mL

The interesting thing about the Assyrtiko that grows on Santorini is that the vines are trained in a spiral basket formation, which protects the grapes against the incredible heat of the island. Richer and riper than many Santorini ...

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Greece, Aegean Islands, Santorini

2022

750 mL

100% Mavrotragano from a winery that reaches cult status in Santorini. Similar to Nebbiolo, the wine is packed with red tar, leathery animal, cranberry, red cherry, and dried herbal notes. Great structure and crunchy acidity that can ...

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Greece

2021

750 mL

With dusty red fruits like a Zinfandel & structured tannins, this Mavrodaphne can be a great pairing for slow roasted brisket or pulled pork. Made from 70-100 year old ungrafted bush vines, fermented with native yeasts and aged in ...

This item is currently out of stock

Greece, Aegean Islands, Santorini

2018

750 mL

A powerful red wine made from the red Mandilaria grape. The vineyards are located in Megalochori. Sixty percent of the wine was fermented in French oak barrels adding complexity in this supremely well-balanced wine. Break out the ...

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Price

Country

Region

Varietal

Limnio, Tatsis

Half-Bottle of Vinsanto, Hatzidakis

Aidani, Hatzidakis

Assyrtiko "Nikteri" Santorini, Koutsoyannopoulos

Estate Red Peloponessos, Dom. Mercouri

Mavrodafni "Krasis", Sant'Or

Mountain Sun White Peloponessos, Seméli

Assyrtiko, Venetsanos Winery

Assyrtiko Santorini "Cuvée 15", Hatzidakis ...

Mavrotragano Santorini, Hatzidakis

Synodos, Sclavos

Mandilaria, Venetsanos Winery ...

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