Meursault "Les Vireuils", Moissenet-Bonnard

Meursault "Les Vireuils", Moissenet-Bonnard - 2019

Item # 22886 750mL

A delicious Meursault from the Moissenet-Bonnard estate. This is made from old vines Chardonnay from a .36 ha plot with chalk-based soils. The wine was fermented in stainless steel and then rested on the lees for 1 year in neutral oak barrels.
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Color
White
Vintage
2019
Country
France
Region
Burgundy
Sub-Region
Côte de Beaune
Appellation/Village
Meursault
Producer
Moissenet-Bonnard
Grape Variety
Chardonnay
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About the Producer

Jean-louis Moissenet-Bonnard bottles all his wines unfiltered, with the intention that they will gain more complexity with age. His vineyards are some of the finest in the appellation and his wines are highly and consistenetly praised in the French press.

Read more about Moissenet-Bonnard

Glossary

Burgundy

The range of wine styles offered in Burgundy rivals that of any other region. In Chablis, Chardonnay is left unoaked to produce lean, crisp, steely wines with incredible acidity - a far cry from the vanilla-oak bombs that so many consumers associate with this grape. Fans of rich, unctuous, and well-oaked Chardonnay will enjoy Chassagne-Montrachet, whose age-worthy offerings offer all the fatness of a California wine, yet retain a very Burgundian, mineral-driven core and great acidity....

Read more about Burgundy

Chardonnay

From Champagne to Chablis, it's hard (not to mention unpleasant) to avoid this famous white variety. During a huge popularity surge beginning in the late 1980s, Chardonnay plantings have increased dramatically -- not only in California's wine country, with which the variety is nearly synonymous, but also in Burgundy (its original, Old World home) and just about everywhere else in the winemaking world. It is a flexible, eager-to-please grape, responding well to just about anything a winemaker...

Read more about Chardonnay

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