Colab and Bloom, Sauvignon Blanc

Colab and Bloom, Sauvignon Blanc - 2023

750 mL
Item # 46586

A fresh and vibrant Sauvignon Blanc from the cool climes of Adelaide Hills. Colab and Bloom is a trio of friends who set out to make expressive and drinkable wines. This crisp dry white is light-bodied with racy acidity and citrus and tropical fruit. Enjoy with a Greek meze spread.
$16.96/ Single Bottle
$203.52 $183.17/ Case of 12
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Color
White
Vintage
2023
Country
Australia
Region
South Australia
Sub-Region
Adelaide Hills
Producer
Colab and Bloom
Grape Variety
Sauvignon Blanc
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Glossary

Sauvignon Blanc

Few varietals have spawned as bizarre a list of descriptors as Sauvignon Blanc. Believe it or not, “cat pee” is in fact a complimentary tasting note, associated with some of the best bottlings. (It’s a somewhat odd way of pointing out herbaceousness in the wine.) Cat pee aside, Sauvignon Blanc (sometimes called "Fumé Blanc" in California) is a bit of a chameleon in terms of style, and quite utterly at the whim of the winemaker. Some are fermented in barrel, others in stainless steel. Some...

Read more about Sauvignon Blanc

Australia

Australian Shiraz (made from the grape called “Syrah” in other parts of the world) shows the essence of the outback: it’s big, bold, and a little rough around the edges. The vast country leaves lots of room for variation, however, with its many terroirs each yielding distinctively styled wines. The climate of South Australia’s McLaren Vale district is heavily influenced by the ocean; wines here typically show savory notes of olive and spice on the nose and deep berry flavors on the palate....

Read more about Australia

South Australia

South Australia is home to nearly half the country's wine production as well as the center of premium Shiraz production. It contains the Clare Valley, Barossa Valley, Eden Valley, Adelaide Hills, McLaren Vale, Padthaway, and Coonawarra regions.

Adelaide Hills

One of Australia's premier cool climate wine regions, the Adelaide Hills region is made up of a collection of sub-regions that roughly sit between the Barossa Valley in the north and McLaren Vale in the south. The high altitude and steep topography of the region exert cooling and humidifying effects, which, along with the highest rainfall in South Australia, contribute to a climate very conducive to leaner, more mineral-driven styles of wine.

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