Quinta do Infantado, White Port
Staff Pick

Quinta do Infantado, White Port

Item # 12426 750mL
$16.99/ Single Bottle
$203.88 $183.49/ Case of 12
You Save 10%
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Production Methods



Practicing Organic

Wine made from grapes grown without synthetic pesticides, fertilizers and herbicides in the vineyard.

Tasting Notes

White Port is a rare type of fortified wine. This amber-colored bottle shows lots of nut-driven character and could easily pass for a lighter-styled Madeira. The fruit is fresh and full of citrus and almond notes. This Port is on the dry side, but still has a touch of residual sugar.

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Staff Pick Notes

As one of the few estate-bottled, family-owned ports we can get in the U.S., Quinta do Infantado has always been special. And this, a white port, is something that's even harder to find from even the largest houses in Porto. While it makes a lovely, slightly drier style of dessert wine on its own, my introduction to white port was actually as a cocktail ingredient and that is where it has always really shined for me. Nutty and slightly citrusy, white port can be mixed with tonic and topped with a sprig of mint or an orange wedge for an outrageously refreshing, simple option. Or try equal parts bourbon, port, and amontillado for a higher abv option that still takes advantage of the port's wonderful lightness. But I encourage you to experiment--I've tried this bottle with overproof rhum, with Suze, with fresh grapefruit, and never missed.


Astor's Glossary of Terms


The Dão and the Douro are the most important regions as far as red Portuguese table wine is concerned. Douro wines tend to be a bit fuller and fleshier than their Dão counterparts, which are generally lighter and higher in acidity. Reds from both regions are dense, rustic, and well-balanced. They also show their terroir quite clearly, and represent a great alternative to the modern fruit-driven...

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