Petit Chablis, Moreau-Naudet
Staff Pick

Petit Chablis, Moreau-Naudet - 2018

Item # 34962 750mL
$32.96/ Single Bottle
You Save 10%
$395.52 $355.97/ Case of 12
Grape Variety

Production Methods



Practicing Organic

Wine made from grapes grown without synthetic pesticides, fertilizers and herbicides in the vineyard.

Tasting Notes

Inspired by the likes of Dagueneau and Dauvissat, this soulful Chablis has incredible character. The combination of old vines and a long élevage gives the wine depth, complexity and ageability. The energy behind this wine is incredible and giving.

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Staff Pick Notes

Petit Chablis is a small appellation located in the surroundings of Chablis, in the commune of the Chablis appellation. Stephane Moreau was considered a future big star of Chablis, but he tragically passed away on August 2016. Now it is Virginie, Stephane's widow, who manages the domaine. The reason why this Petit Chablis is special is the dirt where it grows--the soil is not the Portlandian type but indeed the famous Kimmeridgian that gives Chablis all its prestige, with a distinctive minerality. Saline and stone fruits are dominant, with lemon to balance. Great acidity and crisp minerality create a long finish. This is the wine to pair with white fish en sauce.

- MB

Astor's Glossary of Terms


The range of wine styles offered in Burgundy rivals that of any other region. In Chablis, Chardonnay is left unoaked to produce lean, crisp, steely wines with incredible acidity - a far cry from the vanilla-oak bombs that so many consumers associate with this grape. Fans of rich, unctuous, and well-oaked Chardonnay will enjoy Chassagne-Montrachet, whose age-worthy offerings offer all the fatness...

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From Champagne to Chablis, it's hard (not to mention unpleasant) to avoid this famous white variety. During a huge popularity surge beginning in the late 1980s, Chardonnay plantings have increased dramatically -- not only in California's wine country, with which the variety is nearly synonymous, but also in Burgundy (its original, Old World home) and just about everywhere else in the winemaking...

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