Crémant de Bourgogne, Dom. Naudin-Ferrand
Staff Pick

Crémant de Bourgogne, Dom. Naudin-Ferrand - NV

Item # 39909 750mL
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Grape Variety

Tasting Notes

A lovely sparkling wine that is made from a blend of Chardonnay and Pinot Noir with a dosage of about 4g/liter. The grapes are from Haute cotes de Beaune. This delightful bubbly is a great match for oysters and fried foods.

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Staff Pick Notes

This is a beautifully distinctive cremant made by Claire Naudin. There's enough complexity here to satisfy any Champagne snob while showing an elevated level of vivacity in body and perfume that you'd be hard pressed find in too many other sparkling wines from anywhere. The nose shows crushed shells, almond skin, lemon curd, fresh cut white flowers, green snap pea, citrus zest, and a hint of white pepper. On the palate the wine feels alive, rapturous and with excellent transparency of flavor- no doubt from the low sulfur levels Claire uses in her wines. This is a singular cremant that lacks nothing in charm, versatility, depth and value. The world needs more wines styled like those by Claire Naudin!

- AG

Astor's Glossary of Terms

Pinot Noir

The Burgundy region of northeastern France is the historic home of the Pinot Noir grape, and is the source of the world’s greatest examples. Here one finds renditions of Pinot Noir that deliver power with finesse and grace, wines that have unimaginable depth of flavor, yet are perfectly balanced and ephemeral in the mouth - in short, wines that deliver all that Pinot Noir has to offer. Terroir,...

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The range of wine styles offered in Burgundy rivals that of any other region. In Chablis, Chardonnay is left unoaked to produce lean, crisp, steely wines with incredible acidity - a far cry from the vanilla-oak bombs that so many consumers associate with this grape. Fans of rich, unctuous, and well-oaked Chardonnay will enjoy Chassagne-Montrachet, whose age-worthy offerings offer all the fatness...

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From Champagne to Chablis, it's hard (not to mention unpleasant) to avoid this famous white variety. During a huge popularity surge beginning in the late 1980s, Chardonnay plantings have increased dramatically -- not only in California's wine country, with which the variety is nearly synonymous, but also in Burgundy (its original, Old World home) and just about everywhere else in the winemaking...

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