Our website will be undergoing scheduled maintenance for 2-3 hours at 10:00pm on Friday, May 26. You may experience some issues with our site during this time. We apologize for the inconvenience.
This is similar to Taylor Fladgate's 10-year-old port. The differences that come out with 20 years of aging are a much nicer texture and more woody notes. The overall balance is much cleaner, with flavors that should be savored for as long as possible.
The Dão and the Douro are the most important regions as far as red Portuguese table wine is concerned. Douro wines tend to be a bit fuller and fleshier than their Dão counterparts, which are generally lighter and higher in acidity. Reds from both regions are dense, rustic, and well-balanced. They also show their terroir quite clearly, and represent a great alternative to the modern fruit-driven...
#58464
Free after-hours courier service in Manhattan.
Details
Receive free shipping on your first web order over $99.
Find cocktails, recipes, pairing advice, insight and much more!
Visit Tasting Notes
Need help deciphering the Douro? Just curious about Carignan? Use our glossary to quench your thirst for knowledge.
*required
Offer available to new subscribers. Offer cannot be combined with any other offers. Discount does not apply to sale priced items.