Hillrock Solera Aged Bourbon
Staff Pick

Hillrock Solera Aged Bourbon

Item # 27869 750mL
$89.99/ Single Bottle
$539.94/ Case of 6
ABV
46.00%
Country
USA
Region
Producer

Item Notes

  • Currently this item can only be shipped in Manhattan, Queens & Brooklyn or picked up at our store at 399 Lafayette St., NYC.
Audio Glossary

Tasting Notes

The first and only Solera aged/blended bourbon on the market! Using whiskey made in their new stills then kick started aging in small oak barrels and mixed with sourced bourbons of various ages. The final whiskey taken off the solera is put into 500 litre ex Oloroso Sherry barrels to round and complete the proper flavor profile desired. Ex Master Distiller Dave Pickerell has his talented palate and distilling knowledge hard at work creating this bourbon. Notes of orchard fruit, caramel and spice greet the nose. On the palate lively sipper with a punch at 46.3%!


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Staff Pick Notes

From the heart of the Hudson Valley comes a work of art from master distiller Dave Pickerell. A young single malt with seemingly infinite depth, this whisky strives to utilize and promote its more youthful primary character, while not overwhelming the drinker with wood tannin, extracted flavors, and unbalanced alcohol like so many young spirits do. Instead, this spirit seduces the drinker with notes of grilled corn, freshly cut sugar cane, leather, milk chocolate, and ripe peaches. You can truly taste the hands of a master at work.

- OW

Astor's Glossary of Terms

New York

No longer is our fair state synonymous with Concord grapes and Manischewitz. New York winemakers have embraced international varieties and hit the ground running. The Hudson River Valley is home to the oldest vineyards in New York State. Lake Erie is still dominated by bulk production for grape juice, though a few small, serious wineries are beginning to crop up. Long Island’s maritime climate...

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Solera

The real magic in the production of Sherry happens in what's called the solera system - an innovative method of fractional blending in which younger wine is blended with older wine to ensure a consistent product from year to year. The younger wine serves to refresh and awaken the older wine, while the older wine enhances the depth and quality of the younger wine. Thus, with the exception of a...

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