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St. Agrestis Inferno Bitter Liqueur
Item # 40602
750mL
Tasting Notes
This dynamic Campari style bitter comes to us straight outta Brooklyn from one of this country's finer producers of traditional style Italian liqueurs,
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Staff Pick Notes
Are you looking to mix up your summertime cocktail making a bit, without staying too far from the fold? The fine Greenpointers at St. Agrestis have you covered and then some. Made in a style similar to a certain very well known Italian red bitter, this version offers a more nuanced, complex, and all natural version.
Rich floral aromas, more citrus flavor, and a complex bitter profile make this concoction stand out in the current red tide.
Whether you had an Inferno soda in mind, are spicing up your standard negroni, or are experimenting with your personal cocktail recipe, this delicious aperitivo brings the pain of eternal damnation that is so refreshing. As the broiling flames of summer in New York City swell all around us you will certainly be needing fine refreshment!
- VG
Astor's Glossary of Terms
No longer is our fair state synonymous with Concord grapes and Manischewitz. New York winemakers have embraced international varieties and hit the ground running. The Hudson River Valley is home to the oldest vineyards in New York State. Lake Erie is still dominated by bulk production for grape juice, though a few small, serious wineries are beginning to crop up. Long Island’s maritime climate...
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