Search Results for Orange Wine (Skin Contact)

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Orange Wine (Skin Contact)

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Hiyu, Solera White "Atavus", Columbia Gorge

USA, Oregon, Colombia Gorge

750mL

This is the 7th release of this Solera based on Gewurztraminer & Pinot Noir with skin contact from a site plant in the 1960’s. From vintages 2013-2020. Amber colored with herbs, citrus and peaches. Dry & pristine on the palate.

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Bloomer Creek, Skin Fermented Gewürztraminer

USA, New York

2020

750mL

Bloomer Creek has 2 parcels of Gewürztraminer that they make into various styles. This wine spends a few weeks on the skin to give it texture and tannin.

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Zagreo, Fiano Roccamonfina, I Cacciagalli

Staff Pick

Italy, Campania

2018

750mL

Amphorae-aged Fiano. The color is a deep golden hue due to the longer skin maceration. Could qualify as what's known as an orange wine due to the color. Shows complex character of peppercorn, yellow flowers and mandarin aromas. Chill ...

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Staff Pick

Slovenia

2020

1.5L

The winery is run by father and son and sits on the border between Solvenia and Fruili. It has a beautiful golden hue and is full of savory aromas and flavors. For the adventurous palate, especially fans of dry sherry.

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France, Jura

2018

750mL

A blend of equal parts Chardonnay and Savagnin, this dry white sees prolonged skin contact. It is topped up in barrel, and sees no oxidation. It is unfined and unfiltered. Pair with roast chicken and eggplants in walnut sauce.

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Greece, Southern, Crete

2018

750mL

This is an orange wine that gets it's amber color from 28 days of skin contact. Made from the Roditis grape and showing flavors of mandarin, apricot and grilled lemon. There is soft leather texture and a tannic quality that makes it a ...

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USA, California

2021

750mL

This blend of almost equal parts Chenin Blanc, Sauvignon Blanc, and Pinot Gris spends 3 weeks on the skins before fermentation completes. The aromatic intensity of the Sauvignon Blanc is restrained, and the mineral dominant Chenin ...

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Italy, Friuli-Venezia Giulia

2012

750mL

A wild blend of local grapes. A textbook example of the Gravner approach: long maceration, wild yeasts, no temperature control. Aged for 5 months in amphorae and then aged for six years in large oak barrels and bottled unfiltered.

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Georgia, Kakheti

2014

750mL

Stori is the project of four friends who founded this winery on the outskirts of Telavi, Kakheti. This beautiful and fertile valley provides the grapes which they source for their wines. All handpicked, made with as little ...

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Casa Lapostolle, "Cuvée Alexandre" Chardonnay

Chile, Rapel

2019

750mL

This elegant Chardonnay is delicately perfumed with hints of white flower and yellow fruit, yet on the palate it becomes assertive, with a round, full mouthfeel and a long, lovely finish.

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Mexico, Baja California

2021

750mL

This blend of Chenin Blanc, Sauvignon Blanc, and Moscatel comes from a once abandoned vineyard in Tecate. It is hand-harvested, and fermented with wild yeast in amphora, and see 3 months of skin contact. It is unfined, unflitered, and ...

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Staff Pick

Italy, Apulia

A great introduction to skin contact or "orange" wines. This is made from Falanghina grown on limestone soils, given 5 days of maceration on the skins developing into a deeply hued orange wine. Fermented with indigenous yeast, no ...

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