Falko White, Dürnberg

Falko White, Dürnberg - 2022

Item # 50976 750mL

A white blend made from Gelber Muskateller, Welschriesling and Sauvignon Blanc. Aromatic and dry on the palate, this is dry wine will keep you coming back for more. Pair with chicken salad.

$18.96/ Single Bottle
$227.52 $204.77/ Case of 12
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About the Producer

Weingut Dürnberg is located in the traditional wine village of Falkenstein, in the heart of Austria’s Weinviertel. The Weinviertel, which means “wine quarter," is located in the northeast quadrant of the country. This area is Austria’s viticultural region. Wine-growing has been documented here since the 12th century. Falkenstein was a very important center of commerce: between the 13th and 17th...

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Glossary

Riesling

Though the trend is now in the other direction, for many years Riesling was known for producing wines with little alcohol and some residual sugar - too sweet for many modern wine drinkers. Though it's now cultivated worldwide, Riesling is nearly synonymous with German wine, and that country's winemakers have lately begun to produce some very exciting dry versions. They are careful to retain the delightful honeyed, flinty flavors that the best sweet Rieslings have always displayed. Alsace, of...

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Sauvignon Blanc

Few varietals have spawned as bizarre a list of descriptors as Sauvignon Blanc. Believe it or not, “cat pee” is in fact a complimentary tasting note, associated with some of the best bottlings. (It’s a somewhat odd way of pointing out herbaceousness in the wine.) Cat pee aside, Sauvignon Blanc (sometimes called "Fumé Blanc" in California) is a bit of a chameleon in terms of style, and quite utterly at the whim of the winemaker. Some are fermented in barrel, others in stainless steel. Some...

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Welschriesling

An Austrian white grape that produces fresh, early-drinking dry wines and some impressive dessert wines. No relation whatsoever to Riesling, by the way.

Austria

Austrian wine is finally getting the attention it deserves. Ever since the late 1980s, Austrian winemaking has taken a much more rigorous approach to quality control, and returned to its roots in organic viticulture.Deservedly famous for its white wines (Grüner Veltliners especially), Austria makes a number of delicious red wines as well.The most widely grown red grape in Austria is Zweigelt (a.k.a. Blauer Zweigelt), which yields full-bodied wines, deep in color and featuring bold flavors of...

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