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Otokoyama "Kita no Inaho" Saké, Daiginjo

Japan, Hokkaido

720 mL

While Daiginjo is the highest grade of saké, we find this one is a particular standout both because it's fabulously dry on the palate but it also has incredible fruit. From the northern island of Hokkaido, pair this full-bodied brew ...

This item is currently out of stock

Daishichi Kimoto Classic Saké, Junmai

Japan, Fukushima

720 mL

"Kimoto" refers to the yeast starter used to ferment this saké. Some argue that this original method used to ferment the brew results in a deep, rich saké with more ripe flavors than acidity.

This item is currently out of stock

Terada Honke, Shizen No Manma Junmai Kimoto Nama Sake

Japan, Chiba

1.8 L

A savory and complex sake from Chibu prefecture made with organic estate grown rice and house made koji. This bold Junmai is only polished to 70%, far less than industry standards, which gives it a unique rusticity and savoriness. ...

This item is currently out of stock

Kaika "Tobindori Shizuku" Saké, Junmai Daiginjo Black

Japan, Tochigi

720 mL

Daiichi Brewery has been both growing their own rice and crafting sake from it since 1673. Tochigi prefecture's oldest kura makes use of the region's pure water. Yamadanishiki rice is polished down to 38% and is bottled undiluted ...

This item is currently out of stock

Narutotai LED Saké, Junmai Ginjo

Japan, Tokushima

720 mL

Founded in 1804, this kura hews to tradition while embracing the future. This dry junmai ginjo is brewed using yeast that was mutated using LED lighting. Bright, with tropical fruit aromas, this will pair well with umeboshi onigiri.

This item is currently out of stock

Heiwa Shuzo Kid, "Shiboritate Junmai Ginjo

Japan, Wakayama

NV

720 mL

This freshly pressed bottling from Heiwa Shuzo is released directly after pressing, and see no pasteurization or aging. Fruit forward and floral, the bright and savory aromas are heightened to showcase the Gohyakumangoku rice.

This item is currently out of stock

One-Ten Extra Dry, Junmai

Japan, Gifu

720 mL

A subtle excercise with light, yet focused aromas of rice, grass, sesame and barely ripe stone fruit. This is made from Gohyakumangoku rice and has a very dry finish. Pair with raw scallops with dates and yuzu oil.

This item is currently out of stock

Suijin Junmai Super Dry

Japan, Iwate

300 mL

A dry style of sake that undergoes full fermentation resulting in a a fruited yet rice-forward experience. Made from rice grown in Iwate, this will pair well with karaage with dipping sauce.

This item is currently out of stock

Kitaya, "Kiri" Peach Saké

Japan, Fukuoka

500 mL

A peach-infused saké that is slightly sweet and low in alcohol at 9% ABV. The rice for the saké is 70% polished and then gets natural essence of peach added to the brew. Serve chilled or on the rocks and enjoy as a before-dinner drink.

This item is currently out of stock

Kato Sake Works, Nigori

USA, New York, Brooklyn

750 mL

A fresh and full-bodied dry sake, this is made from Calrose rice polished to 60%. Coarsely flitered, it retains some of the sake lees, giving this cloudy and rich sake a creamy texture. Aromas of apples, herbs, and white chocolate ...

This item is currently out of stock

Ichinokura Junmai Sake

Japan, Miyagi

720 mL

A dry and refreshing Junmai polished down to 60%, this boasts aromas of fresh rice and minerals. Matsuyama has been renowned for its excellent rice since ancient times. Pair with tempura or sashimi.

This item is currently out of stock

Otokoyama Hiyaoroshi Saké, Junmai

Japan, Hokkaido

720 mL

A special autumn release, this was brewed during the winter, pressed in spring, and aged throughout the summer months. Dry and aromatic, this will pair well with matsutake tempura.

This item is currently out of stock

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Not responsible for typographical errors. Prices and vintages subject to change without notice.

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