Ruggero Ruggeri, a native of Santo Stefano di Valdobbiadene, is a young enologist who consults with a few local wineries. In 2010 he decided to start making his own wine using the grapes from the 4 hectares of vineyard planted by his parents.
Until recently, "Prosecco" could refer either to a wine or to a white grape. In 2009, however, the grape was renamed "Glera" in a bid to protect Prosecco's good name. Prosecco is usually a sparkling wine made by the Charmat method, though still versions do exist. Because it is so easy to drink, with or without food, Prosecco is a hugely popular choice for parties.
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Astor Wines & Spirits 399 Lafayette St. New York, NY 10003
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Item: #29639
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