Ancho Reyes Verde Poblano Liqueur
Staff Pick

Ancho Reyes Verde Poblano Liqueur

Item # 35493 750mL

A brilliant follow up to the excellent original Reyes family recipe, Verde takes the same hand-picked poblanos and utilizes their freshness to create this standout liqueur. Spicy pepper notes are rounded out with flavors of heirloom tomatoes, pineapple, mirabelles, fresh ginger and green tea. A top shelf liqueur. The team at Ancho has really knocked it out of the park with this one.

$39.99/ Single Bottle
$239.94/ Case of 6
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ABV
40.00%
Country
Producer
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This item is featured in: WineClub
This item is featured in AstorCenterClass at Astor Center

Production Methods

Organic

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Staff Pick Notes

My favorite part of winter is the end. When it officially stops being too cold to sit outside and have enjoy a meal or a drink without layers and heat lamps. For me that also signals the start of margarita season! I love a good spicy margarita, and was delighted when I tried the Ancho Reyes Verde. It's made using young Poblano chilis native to Puebla, Mexico. They are roasted then mashed and macerated in neutral spirit. The result is incredibly bright and fresh, with depth and complexity you won't find in your basic muddled jalapeño spicy marg. Here is how I make mine:

1.5 oz blanco tequila
1 oz Ancho Reyes Verde
1 oz lime juice
.5 oz triple sec
Shaken with ice then strained and served with lime and a salt rim. You can also top it with Topo Chico to make more of a session cocktail.

- HW

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