Cappelletti Amaro Sfumato Rabarbaro Liq.

Rabarbaro are a small but notable corner of the world of Italian bitters, marked by their remarkable, distinctive base of Chinese rhubarb. And the rhubarb absolutely takes center stage, with real fruit upfront that pleasantly and seamlessly transitions into a robust, earthy smokiness in every sip. Dancing around that core of woodsmoke and spice are aromas of alpine herbs, celery root, preserved mountain berries, and damp soil. As with any amaro, it's the mandatory way to end the kind of meal that makes you grow a few pant sizes. But you can also get very playful with this stuff in cocktails. It mixes beautifully with the spicy, citrusy notes of rye whiskey, and stands up to the inherent smokiness and herbaceousness in a good mezcal. Sub it for Campari in a Negroni on your next lazy day for a meditative, dark forest in a glass.