Add flavor and color to your next cocktail. This unique and very tasty liqueur is created by steeping hand-picked rose petals from the Loire Valley with grain spirit made from sugar beets. If this isn't already on your back bar, it should be.
Liqueurs are always a fun idea, but sometimes it seems like you'll never use the whole bottle once you get it home. Here's a fun recipe for an easy cocktail that evokes Valentine's Day, wedding showers, or a way to calm pre-nuptial jitters. It also works well if you simply love floral flavors or walking through a beautiful garden in bloom. The Red Rose: 3 oz Prosecco, the drier the better 1 and 1/2 oz red, bitter apertif (My current favorite is Forthave Aperitivo, but feel free to experiment!) 1/2 oz Combier Rose Liqueur A splash of club soda to taste. Build this cocktail as you would any other spritzer and enjoy!
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Astor Wines & Spirits 399 Lafayette St. New York, NY 10003
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Item: #28845
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