Sonoma Distilling Cherrywood Smoked Bourbon

Sonoma Distilling Cherrywood Smoked Bourbon

Item # 40593 750mL
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Tasting Notes

Made from a majority of locally grown California grain, the 13% of malted barley in the mash here is smoked with local cherrywood by the distiller prior to distillation. The smoke is laced through the spirit and proves a perfect foil for the rich flavors of maraschino cherries, vanilla and caramel coated candy apple.

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Astor's Glossary of Terms


California makes more wine than any other state in the United States. Not only does the state grow a variety of noble grape varieties like Pinot Noir, Merlot and Cabernet Sauvignon, there are also plantings of lesser-known varieties such as Nebbiolo, Roussanne and Mourvèdre to name just a few.

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