Fundo El Quintanar, Quebrada de Ihuanco, Quebranta

Fundo El Quintanar, Quebrada de Ihuanco, Quebranta - 2017

Item # 42537 750mL

When you think of Peru, you think of their exquisite cuisine, Pisco sours and now this, their first natural red wine. As a country that continues to amaze, this is an ever-evolving red wine made from the red grape Quebranta that dominates Pisco production. In wine form, it's wild, aromatic, raw and would go well with the famous duck dishes of northern Peru. This winery is a dream come true and is a collaborative effort between Leopoldo Quintana and José Moquillaza.

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Grape Variety
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Production Methods




Wine made from organically or biodynamically grown grapes with minimal intervention avoiding the use of chemicals, additives and technology.

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