Langhe Nebbiolo "Starda", Paitin
Staff Pick
Organic

Langhe Nebbiolo "Starda", Paitin - 2022

Item # 46311 750mL

A Nebbiolo you can enjoy with abandon. Fermented in tank and then aged a year in old Slavonian oak casks. The fruit comes from the Bricco di Neive cru in Barbaresco.

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Color
Red
Vintage
Country
Region
Producer
Grape Variety
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Production Methods

Organic

Organic

Practicing Organic

Wine made from grapes grown without synthetic pesticides, fertilizers and herbicides in the vineyard.


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Staff Pick Notes

Don’t think of this bottle as just your run-of-the-mill Nebbiolo. It is far, far more. Hailing from the prized Bricco di Neive Cru in Barbaresco, this is world class Nebbiolo that creates some of the longest lived Barbaresco on the market. However, this bottling showcases a more elegant and easier drinking example of Paitin’s fruit. Paitin is legendary, with the Pasquero-Elia family having worked these lands since 1796, and now practicing both organic and Biodynamic viticulture. The results speak for themselves, creating an unbeatable value within the Piedmont. The cherries are ripe and fresh, there is a hint of citrus akin to blood orange, while the Slavonian oak adds a touch of spice and a delicate roundness. If you are a fan of Barolo or Barbaresco, this bottle is a must try!

- ADM

Glossary

Piedmont

The most famous grape in Piedmont is the noble Nebbiolo, which makes the long-lived Barolo and Barbaresco. There are plenty of Nebbiolo-based wines that are quite enjoyable in their youth, however, often produced in smaller, lesser-known regions such as Ghemme or Gattinara. Several other Piedmontese grapes make striking and delicious wines: Pelaverga produces light-colored reds with distinctive notes of strawberry, cherry, and pink peppercorn. The red Freisa is vinified in a variety of styles:...

Read more about Piedmont

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