Saint-Romain Blanc, Renaud Boyer
Organic

Saint-Romain Blanc, Renaud Boyer - 2020

Item # 46989 750mL

A complex and serious Saint-Romain that is full-bodied and rich. From 80 year-old Chardonnay vines, this spent 11 months in barriques on the lees. Dry, with white fruits, mirabelle, and a beautiful texture, this punches above its weight. Pair with pike quenelles in crayfish sauce.

$91.99/ Single Bottle
$1103.88 $993.49/ Case of 12
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Color
White
Vintage
2020
Country
France
Region
Burgundy
Sub-Region
Côte de Beaune
Appellation/Village
St.-Romain
Producer
Renaud Boyer
Grape Variety
Chardonnay
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This item is featured in: WineClub
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Production Methods

Organic

Organic

Practicing Organic

Wine made from grapes grown without synthetic pesticides, fertilizers and herbicides in the vineyard.

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Glossary

Burgundy

The range of wine styles offered in Burgundy rivals that of any other region. In Chablis, Chardonnay is left unoaked to produce lean, crisp, steely wines with incredible acidity - a far cry from the vanilla-oak bombs that so many consumers associate with this grape. Fans of rich, unctuous, and well-oaked Chardonnay will enjoy Chassagne-Montrachet, whose age-worthy offerings offer all the fatness of a California wine, yet retain a very Burgundian, mineral-driven core and great acidity....

Read more about Burgundy

Chardonnay

From Champagne to Chablis, it's hard (not to mention unpleasant) to avoid this famous white variety. During a huge popularity surge beginning in the late 1980s, Chardonnay plantings have increased dramatically -- not only in California's wine country, with which the variety is nearly synonymous, but also in Burgundy (its original, Old World home) and just about everywhere else in the winemaking world. It is a flexible, eager-to-please grape, responding well to just about anything a winemaker...

Read more about Chardonnay

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